VIVE ORGANIC - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Serial Number
90269145
Word Mark
VIVE ORGANIC
Status
688 - Notice Of Allowance - Issued
Status Date
2021-12-21
Filing Date
2020-10-21
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-10-26
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
SOBRAL, CHRISTINA
Statements
Disclaimer with Predetermined Text
"ORGANIC"
Goods and Services
Gummy vitamins; Vitamin enriched sparkling water for medical purposes; Medicated lozenges; Dietary and nutritional supplements; all of the foregoing comprised primarily of organic ingredients
Goods and Services
Gummy candies; sparkling tea; Tea; Non-medicated lozenges; all of the foregoing comprised primarily of organic ingredients
Goods and Services
Non-alcoholic sparkling fruit juice beverages; Sparkling water; Non-alcoholic beverages flavored with tea; Still water; Tonic water; non-alcoholic, non-carbonated beverages made from juices of fruits, herbs and vegetable matter; all of the foregoing comprised primarily of organic ingredients
Translation of Words in Mark
The English translation of "VIVE" in the mark is "LIVE" or "LIVELY".
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
005, 006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2020-12-09
Primary Code
005
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-12-09
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-12-09
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Katherine P. Califa
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 5307222 |
Prior Registration | 5441352 |
Madrid International Filings
Entry Number
1
Reference Number
A0107875
Original Filing Date USPTO
2021-04-19
International Registration Number
1599053
International Registration Date
2021-04-19
International Status Code
480
International Renewal Date
2031-04-19
Madrid History Events | ||
Date | Code | Description |
2021-06-25 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2021-04-19 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2021-04-19 | ACERT | AUTOMATICALLY CERTIFIED |
2021-04-19 | APPST | IR CERTIFIED AND SENT TO IB |
Trademark Events
Event Date | Event Description |
2020-10-24 | NEW APPLICATION ENTERED IN TRAM |
2020-12-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-03-22 | ASSIGNED TO EXAMINER |
2021-03-22 | NON-FINAL ACTION WRITTEN |
2021-03-22 | NON-FINAL ACTION E-MAILED |
2021-03-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-09-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-09-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-09-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-09-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-10-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-10-26 | PUBLISHED FOR OPPOSITION |
2021-10-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-12-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |