JAMAICAN ME HUNGRY - Trademark Details
Status: 730 - First Extension - Granted
Image for trademark with serial number 90266878
Serial Number
90266878
Word Mark
JAMAICAN ME HUNGRY
Status
730 - First Extension - Granted
Status Date
2021-12-22
Filing Date
2020-10-20
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-04-27
Law Office Assigned Location Code
M10
Employee Name
CLYBURN, CARLA DIONNE
Statements
Goods and Services
Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-12-08
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Frank J. Martinez, Esq.
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3886362
Trademark Events
Event DateEvent Description
2020-10-23NEW APPLICATION ENTERED IN TRAM
2020-12-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-03-13ASSIGNED TO EXAMINER
2021-03-21APPROVED FOR PUB - PRINCIPAL REGISTER
2021-04-07NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-04-27PUBLISHED FOR OPPOSITION
2021-04-27OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-06-22NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-12-22TEAS EXTENSION RECEIVED
2021-12-22EXTENSION 1 FILED
2021-12-22EXTENSION 1 GRANTED
2021-12-24NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED