UPENDO COFFEE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 90243618
Serial Number
90243618
Registration Number
6514739
Word Mark
UPENDO COFFEE
Status
700 - Registered
Status Date
2021-10-12
Filing Date
2020-10-09
Registration Number
6514739
Registration Date
2021-10-12
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-07-27
Law Office Assigned Location Code
N90
Employee Name
BROWNING, LUKE CASH
Statements
Disclaimer with Predetermined Text
"COFFEE"
Goods and Services
Coffee; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee capsules, filled; Coffee cherry tea; Coffee drinks; Coffee essences; Coffee essences for use as substitutes for coffee; Coffee extracts; Coffee extracts for use as substitutes for coffee; Coffee flavored syrup used in making food beverages; Coffee pods; Coffee pods, filled; Coffee substitutes; Coffee, tea, cocoa and artificial coffee; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based beverages containing ice cream (affogato); Coffee-based drinks; Coffee-based iced beverages; Coffee-based snack foods; Artificial coffee; Artificial coffee and tea; Beverages made of coffee; Beverages with a coffee base; Caffeine-free coffee; Chicory and chicory mixtures, all for use as substitutes for coffee; Chicory based coffee substitute; Chocolate bark containing ground coffee beans; Chocolate covered roasted coffee beans; Decaffeinated coffee; Einspanner (coffee-based beverages containing whipping cream); Frozen coffee drinks; Green coffee; Ground coffee beans; Iced coffee; Instant coffee; Mixtures of coffee and chicory; Powdered coffee in drip bags; Preparations for making coffee-based beverages; Prepared coffee and coffee-based beverages; Roasted coffee beans; Semi-frozen coffee drinks; Sugar-coated coffee beans; Unroasted coffee; Vegan coffee-based beverages; Vegetal preparations for use as coffee substitutes
Translation of Words in Mark
The English translation of "UPENDO" in the mark is "LOVE".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-11-23
Primary Code
030
First Use Anywhere Date
2020-06-30
First Use In Commerce Date
2020-06-30
Current Trademark Owners
Party Name
Muraguri Samuel Wachira
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Muraguri Samuel Wachira
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Muraguri Samuel Wachira
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Muraguri Samuel Wachira
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Muraguri Samuel Wachira
Address
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Trademark Events
Event DateEvent Description
2020-10-13NEW APPLICATION ENTERED IN TRAM
2020-11-23NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-03-10ASSIGNED TO EXAMINER
2021-03-10NON-FINAL ACTION WRITTEN
2021-03-10NON-FINAL ACTION E-MAILED
2021-03-10NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-03-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-06-07ASSIGNED TO LIE
2021-06-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-06-08TEAS/EMAIL CORRESPONDENCE ENTERED
2021-06-08EXAMINERS AMENDMENT -WRITTEN
2021-06-08EXAMINERS AMENDMENT E-MAILED
2021-06-08NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2021-06-08EXAMINER'S AMENDMENT ENTERED
2021-06-08APPROVED FOR PUB - PRINCIPAL REGISTER
2021-06-11ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2021-06-23ELECTRONIC RECORD REVIEW COMPLETE
2021-07-07NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-07-27PUBLISHED FOR OPPOSITION
2021-07-27OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-10-12REGISTERED-PRINCIPAL REGISTER