HART'S DRIZZ-ALL SAUCE - Trademark Details
Status: 700 - Registered
Serial Number
90205416
Registration Number
6630200
Word Mark
HART'S DRIZZ-ALL SAUCE
Status
700 - Registered
Status Date
2022-01-25
Filing Date
2020-09-24
Registration Number
6630200
Registration Date
2022-01-25
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-03-23
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
WELLS, KELLEY L
Statements
Disclaimer with Predetermined Text
"SAUCE"
Goods and Services
Sauce mixes; savory sauces used as condiments
Pseudo Mark
HART'S DRIZZLE SAUCE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-11-04
Primary Code
030
First Use Anywhere Date
2020-09-24
First Use In Commerce Date
2020-09-24
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Radiance W. Harris
Address
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Trademark Events
| Event Date | Event Description |
| 2020-09-28 | NEW APPLICATION ENTERED IN TRAM |
| 2020-11-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-02-14 | ASSIGNED TO EXAMINER |
| 2021-02-16 | EXAMINERS AMENDMENT -WRITTEN |
| 2021-02-16 | EXAMINERS AMENDMENT E-MAILED |
| 2021-02-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2021-02-16 | EXAMINER'S AMENDMENT ENTERED |
| 2021-02-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-03-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-03-23 | PUBLISHED FOR OPPOSITION |
| 2021-03-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-05-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-11-18 | TEAS STATEMENT OF USE RECEIVED |
| 2021-12-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-11-18 | USE AMENDMENT FILED |
| 2021-12-16 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-12-17 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-12-18 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2022-01-25 | REGISTERED-PRINCIPAL REGISTER |
