COTTON CREATIONS - Trademark Details
Status: 700 - Registered
Serial Number
90162657
Registration Number
6452157
Word Mark
COTTON CREATIONS
Status
700 - Registered
Status Date
2021-08-17
Filing Date
2020-09-07
Registration Number
6452157
Registration Date
2021-08-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
100525, 261120, 261121 - Other toilet articles and grooming articles, including dental floss and feminine hygiene products. Rectangles inside another rectangle. Rectangles that are completely or partially shaded.
Published for Opposition Date
2021-06-01
Attorney Name
Law Office Assigned Location Code
O10
Employee Name
PRIZANT, JAMES
Statements
Description of Mark
The mark consists of the stylized word "COTTON" stacked above the relatively smaller stylized word "CREATIONS", both within a shaded and bordered rectangular box. Above the letters "TT" are four cotton-like figures protruding outside the shaded and bordered box.
Goods and Services
Hair accessories, namely hair sleeves
Goods and Services
Natural vegan food products, namely vegan cornbread mix
Classification Information
International Class
026 - Lace and embroidery, ribbons and braid; buttons, hooks and eyes, pins and needles; artificial flowers. - Lace and embroidery, ribbons and braid; buttons, hooks and eyes, pins and needles; artificial flowers.
US Class Codes
037, 039, 040, 042, 050
Class Status Code
6 - Active
Class Status Date
2021-03-25
Primary Code
026
First Use Anywhere Date
2020-02-18
First Use In Commerce Date
2020-02-18
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-11
Primary Code
030
First Use Anywhere Date
2020-08-24
First Use In Commerce Date
2020-08-24
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Karen Hwang
Address
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Trademark Events
Event Date | Event Description |
2020-09-10 | NEW APPLICATION ENTERED IN TRAM |
2020-10-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-10-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-01-13 | ASSIGNED TO EXAMINER |
2021-01-18 | NON-FINAL ACTION WRITTEN |
2021-01-18 | NON-FINAL ACTION E-MAILED |
2021-01-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-03-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-03-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-03-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-04-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-05-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-06-01 | PUBLISHED FOR OPPOSITION |
2021-06-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-08-17 | REGISTERED-PRINCIPAL REGISTER |