BODEANS BAKING GROUP - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 90139213
Serial Number
90139213
Registration Number
6327020
Word Mark
BODEANS BAKING GROUP
Status
700 - Registered
Status Date
2021-04-20
Filing Date
2020-08-26
Registration Number
6327020
Registration Date
2021-04-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
080105, 080111 - Cookies including fortune cookies. Waffles, pancakes, crepes.
Published for Opposition Date
2021-02-02
Attorney Name
Nick Williamson
Law Office Assigned Location Code
N40
Employee Name
ROTH, BENJAMIN H.
Statements
Disclaimer with Predetermined Text
"BAKING GROUP"
Description of Mark
The mark consists of two shapes reflecting portions of wafers with one of the shapes reflecting a wafer's surface pattern to the left of the words "BODEANS BAKING GROUP", where the word "BODEANS" appears above the words "BAKING GROUP", and on the right side a diamond shape reflecting a waffle or sugar cone's surface pattern.
Goods and Services
Wafers; Edible wafers; Cones for ice cream; Waffle cones; Bakery products, namely, sugar cones, cake cones, waffle bowls, and waffle cups; Bakery goods, namely, edible containers, baked cups, baked cones, baked bowls, and baked containers; Inclusions for baked goods, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Inclusions for ice cream, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Baking inclusions, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Dessert inclusions, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Snack inclusions, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Savory inclusions, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Crunches for baked goods, namely, chocolate crunch in the form of ground cookies, crunch in the form of ground bakery goods; Crunches for ice cream, namely, chocolate crunch in the form of ground cookies, crunch in the form of ground bakery goods; Baked goods, namely, dessert crumbles; Toppings for ice cream, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Toppings for baked goods, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Cookies; Pie crusts
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-29
Primary Code
030
First Use Anywhere Date
2018-08-00
First Use In Commerce Date
2018-08-00
Current Trademark Owners
Party Name
Joy Cone Co.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Joy Cone Co.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Joy Cone Co.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Joy Cone Co.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
NICK WILLIAMSON
Address
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Trademark Events
Event DateEvent Description
2020-08-29NEW APPLICATION ENTERED IN TRAM
2020-09-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-09-30NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-12-09ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2020-12-23ASSIGNED TO EXAMINER
2020-12-29APPROVED FOR PUB - PRINCIPAL REGISTER
2021-01-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-02-02PUBLISHED FOR OPPOSITION
2021-02-02OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-04-20REGISTERED-PRINCIPAL REGISTER