LAOSICHUAN - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Image for trademark with serial number 90127126
Serial Number
90127126
Word Mark
LAOSICHUAN
Status
688 - Notice Of Allowance - Issued
Status Date
2021-11-23
Filing Date
2020-08-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
030701, 030703, 030724, 260118, 261114, 261116, 261121, 280103 - Oxen, cows, calves, bulls. Heads of oxen, cows, calves, bulls. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Three or more concentric circles. Three or more rectangles. Rectangles touching or intersecting. Rectangles that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2021-09-28
Law Office Assigned Location Code
M20
Employee Name
ERVIN, INGA MARIE
Statements
Description of Mark
The mark consists of a cow head design inside four concentric circles. The circles appear on a stylized rectangular background. To the left and right of this stylized background are separate stylized rectangular backgrounds. Chinese characters in a stylized font appear on the left most rectangular background. Beneath the cow head design appears the wording "LAOSICHUAN" in a stylized font. Beneath the wording "LAOSICHUAN" appears Chinese characters in a stylized font. The wording "LAOSICHUAN" and the lowermost Chinese characters appear on a stylized rectangular background.
Goods and Services
Beef; beef jerky; beef stew; beef stock; beef tallow; canned pork; corned beef; jerky; meat; meat and meat extracts; meat boiled down in soy sauce; meat extracts; meat floss; prepared beef; meat, preserved; preserved meats and sausages; smoked meats
Goods and Services
Barley meal; food seasonings; hot sauce; meat gravies; sauces for barbecued meat
Transliteration Statement
The non-Latin characters in the mark transliterate to "LAOSICHUAN" and this has no meaning in a foreign language.
Translation of Words in Mark
The English translation of "LAOSICHUAN" in the mark is "OLD SICHUAN".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-23
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-23
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Francis John Ciaramella, Esquire
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2020-08-24NEW APPLICATION ENTERED IN TRAM
2020-09-23NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-09-24NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-12-16ASSIGNED TO EXAMINER
2020-12-17NON-FINAL ACTION WRITTEN
2020-12-17NON-FINAL ACTION E-MAILED
2020-12-17NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-03-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-03-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-03-12TEAS/EMAIL CORRESPONDENCE ENTERED
2021-03-13NON-FINAL ACTION WRITTEN
2021-03-13NON-FINAL ACTION E-MAILED
2021-03-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-07-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-07-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-07-23TEAS/EMAIL CORRESPONDENCE ENTERED
2021-08-25APPROVED FOR PUB - PRINCIPAL REGISTER
2021-09-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-09-28PUBLISHED FOR OPPOSITION
2021-09-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-11-23NOA E-MAILED - SOU REQUIRED FROM APPLICANT