MORE FOOD. LESS WASTE. - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
90109663
Word Mark
MORE FOOD. LESS WASTE.
Status
730 - First Extension - Granted
Status Date
2021-09-14
Filing Date
2020-08-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-01-19
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
MICHOS, JOHN E
Statements
Goods and Services
Food preservation services; food preservation services, namely, preservation of natural food and processed food; food preservation services, namely, preservation of natural food and processed food using silk proteins; food preservation services, namely, preservation of produce, seafood, meat, poultry, cough drops, hard candy, candy bars, crackers, breads, grains, cookies, snack foods, cheese, and nuts using silk proteins; food preservation services, namely, preservation of preharvest fruits and vegetables; food preservation services, namely, preservation of preharvest fruits and vegetables using silk protein; food preservation services, namely, preservation of natural food and processed food using food preservative compositions; food preservation services, namely, preservation of natural food and processed food using silk protein compositions; food preservation services, namely, preservation of produce, seafood, meat, poultry, cough drops, hard candy, candy bars, crackers, breads, grains, cookies, snack foods, cheese, and nuts using silk protein compositions; food preservation services, namely, preservation of preharvest fruits and vegetables using food preservative compositions; food preservation services, namely, preservation of preharvest fruits and vegetables using silk protein compositions; food preservation services, namely, providing seed coating for application to agricultural seeds to improve stands, seedling health and yield; food preservation services, namely, providing seed coating for application to fruit seeds, vegetable seeds, and grain seeds to improve stands, seedling health and yield; food preservation services, namely, providing silk protein for application to agricultural seeds to improve stands, seedling health and yield; food preservation services, namely, providing silk protein for application to fruit seeds, vegetable seeds, and grain seeds to improve stands, seedling health and yield; food preservation services, namely, providing silk protein composition for application to agricultural seeds to improve stands, seedling health and yield; food preservation services, namely, providing silk protein composition for application to fruit seeds, vegetable seeds, and grain seeds to improve stands, seedling health and yield
Pseudo Mark
MORE FOOD LESS WASTE
Classification Information
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2020-09-15
Primary Code
040
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Naresh Kilaru
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0105368
Original Filing Date USPTO
2021-02-11
International Registration Number
1593752
International Registration Date
2021-02-11
International Status Code
480
International Renewal Date
2031-02-11
Madrid History Events | ||
Date | Code | Description |
2021-05-28 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2021-03-02 | IRREQ | IRREGULARITY NOTICE RECEIVED FROM IB (RESPONSE REQUIRED) |
2021-02-11 | ACERT | AUTOMATICALLY CERTIFIED |
2021-02-11 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2021-02-11 | APPST | IR CERTIFIED AND SENT TO IB |
Trademark Events
Event Date | Event Description |
2020-08-15 | NEW APPLICATION ENTERED IN TRAM |
2020-09-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-12-07 | ASSIGNED TO EXAMINER |
2020-12-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-12-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-01-19 | PUBLISHED FOR OPPOSITION |
2021-01-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-03-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-09-14 | TEAS EXTENSION RECEIVED |
2021-09-14 | EXTENSION 1 FILED |
2021-09-14 | EXTENSION 1 GRANTED |
2021-09-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |