DON'T BE THE BAD GUAC GUY - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
90107420
Word Mark
DON'T BE THE BAD GUAC GUY
Status
730 - First Extension - Granted
Status Date
2021-09-16
Filing Date
2020-08-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-01-19
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
WERT, KARL ANTHONY
Statements
Goods and Services
Dips; guacamole; hummus; snack dips; snack food dips; vegetable-based spreads
Pseudo Mark
DO NOT BE THE BAD GUAC GUY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-14
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Melinda S. Giftos
Address
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Trademark Events
| Event Date | Event Description |
| 2020-08-14 | NEW APPLICATION ENTERED IN TRAM |
| 2020-09-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-12-04 | ASSIGNED TO EXAMINER |
| 2020-12-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-12-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-01-19 | PUBLISHED FOR OPPOSITION |
| 2021-01-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-03-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-09-16 | TEAS EXTENSION RECEIVED |
| 2021-09-16 | EXTENSION 1 FILED |
| 2021-09-16 | EXTENSION 1 GRANTED |
| 2021-09-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
