TUSCANINI - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
90091396
Word Mark
TUSCANINI
Status
730 - First Extension - Granted
Status Date
2021-09-06
Filing Date
2020-08-04
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-01-12
Attorney Name
Law Office Assigned Location Code
O20
Employee Name
OWCZARSKI, KAREN ESTIL
Statements
Goods and Services
Tomato Juice beverages; Drinking water; Sparkling water; Aerated water; Bottled water; Non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; Table waters; Vegetable juices; Non-alcoholic fruit extracts used in the preparation of beverages; Coconut juice; Coconut water; Coconut-based beverages not being milk substitutes; Soft drinks; Syrups for making beverages; Syrups for making soft drinks; Vegetable-fruit juices; Water beverages; energy drinks; Carbonated waters; Drinking water with vitamins; Carbonated non-alcoholic drinks; Concentrates and powders used in the preparation of energy drinks and fruit-flavored beverages; Concentrates for making fruit drinks; Concentrates for making soft drinks; Concentrates for use in the preparation of energy drinks; Concentrates for use in the preparation of soft drinks; Concentrates for use in the preparation of sports drinks; Concentrates used in the preparation of soft drinks; Concentrates, syrups or powders for making soft drinks or tea-flavored beverages; Concentrates, syrups or powders used in the preparation of soft drinks; Concentrates, syrups or powders used in the preparation of sports and energy drinks; mineral and aerated waters, namely, flavoured waters, drinking water with vitamin, carbonated drinks; soda pops; Mineral water
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-09-02
Primary Code
032
Current Trademark Owners
Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Neil B Friedman
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4882515 |
Prior Registration | 5398212 |
Trademark Events
Event Date | Event Description |
2020-08-07 | NEW APPLICATION ENTERED IN TRAM |
2020-09-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-11-25 | ASSIGNED TO EXAMINER |
2020-12-05 | NON-FINAL ACTION WRITTEN |
2020-12-05 | NON-FINAL ACTION E-MAILED |
2020-12-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-12-10 | EXAMINERS AMENDMENT -WRITTEN |
2020-12-10 | EXAMINERS AMENDMENT E-MAILED |
2020-12-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-12-10 | EXAMINER'S AMENDMENT ENTERED |
2020-12-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-12-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-01-12 | PUBLISHED FOR OPPOSITION |
2021-01-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-03-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-07-28 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-09-06 | TEAS EXTENSION RECEIVED |
2021-09-06 | EXTENSION 1 FILED |
2021-09-06 | EXTENSION 1 GRANTED |
2021-09-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |