LA FAMOSA ORIGINAL - Trademark Details
Status: 700 - Registered
Serial Number
90086053
Registration Number
6563890
Word Mark
LA FAMOSA ORIGINAL
Status
700 - Registered
Status Date
2021-11-16
Filing Date
2020-07-31
Registration Number
6563890
Registration Date
2021-11-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-12-29
Attorney Name
Law Office Assigned Location Code
N80
Employee Name
KLUWE, CHERYL D
Statements
Disclaimer with Predetermined Text
"ORIGINAL"
Goods and Services
Diced tomatoes, canned vegetables, canned processed peas, canned processed beans; coconut milk, coconut cream; olive oil for foods, processed olives
Goods and Services
Tomato sauce, savory sauces, pizza sauce, food seasoning sauces, canned processed corn; vinegar, apple cider vinegar, balsamic vinegar; capers
Goods and Services
Non-alcoholic cocktail mixes, namely, piƱa colada
Translation of Words in Mark
The English translation of "LA FAMOSA" in the mark is "THE FAMOUS".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-01
Primary Code
029
First Use Anywhere Date
2007-06-12
First Use In Commerce Date
2007-06-12
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-09-01
Primary Code
030
First Use Anywhere Date
2007-06-12
First Use In Commerce Date
2007-06-12
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Correspondences
Name
Jesus Sanchelima, Esq.
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3252480 |
Trademark Events
Event Date | Event Description |
2020-08-04 | NEW APPLICATION ENTERED IN TRAM |
2020-09-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-11-19 | ASSIGNED TO EXAMINER |
2020-11-23 | EXAMINERS AMENDMENT -WRITTEN |
2020-11-23 | EXAMINERS AMENDMENT E-MAILED |
2020-11-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-11-23 | EXAMINER'S AMENDMENT ENTERED |
2020-11-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-12-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-12-29 | PUBLISHED FOR OPPOSITION |
2020-12-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-02-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-08-06 | ASSIGNED TO EXAMINER |
2021-08-23 | TEAS STATEMENT OF USE RECEIVED |
2021-08-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-08-23 | USE AMENDMENT FILED |
2021-08-25 | STATEMENT OF USE PROCESSING COMPLETE |
2021-10-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2021-10-09 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2021-11-16 | REGISTERED-PRINCIPAL REGISTER |