LIFE BALANCE BY COOPER'S HAWK - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
90053465
Word Mark
LIFE BALANCE BY COOPER'S HAWK
Status
730 - First Extension - Granted
Status Date
2021-11-22
Filing Date
2020-07-15
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2021-04-20
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
DINALLO, KEVIN M
Statements
Description of Mark
The mark consists of the term "LIFE BALANCE" in small capital letters above the words "BY COOPER'S HAWK" all featured in stylized type.
Goods and Services
Prepared or ready to eat meat, fish, poultry and game; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Edible oils
Goods and Services
Prepared entrees consisting primarily of pasta or rice; Bread, pastry and confectionery made of sugar; Ices; Sugar, honey, salt; Mustard; Vinegar, condiments, namely, mayonnaise, mustard, salad dressing, cocktail sauce, hot sauces, salsas and barbeque sauces, sauces; Spices
Goods and Services
Beers; Mineral and aerated waters and other non-alcoholic beverages, namely, fruit juices; Fruit beverages and fruit juices; Syrups for making beverages
Goods and Services
Alcoholic beverages except beers
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-11
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-08-11
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2020-08-11
Primary Code
033
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Christopher J. Verstrate
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3413974 |
| Prior Registration | 3652326 |
| Prior Registration | 4404710 |
Trademark Events
| Event Date | Event Description |
| 2020-07-18 | NEW APPLICATION ENTERED IN TRAM |
| 2020-08-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-08-20 | ASSIGNED TO EXAMINER |
| 2020-08-21 | NON-FINAL ACTION WRITTEN |
| 2020-08-21 | NON-FINAL ACTION E-MAILED |
| 2020-08-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-09-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-09-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-09-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-09-14 | SUSPENSION LETTER WRITTEN |
| 2020-09-14 | LETTER OF SUSPENSION E-MAILED |
| 2020-09-14 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2021-03-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-03-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-04-20 | PUBLISHED FOR OPPOSITION |
| 2021-04-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-06-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-11-22 | TEAS EXTENSION RECEIVED |
| 2021-11-22 | EXTENSION 1 FILED |
| 2021-11-22 | EXTENSION 1 GRANTED |
| 2021-11-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
