Coffee; tea; cocoa; sugar; artificial coffee; beverages based on cocoa, coffee, chocolate or tea; flour and preparations made from cereals, namely, bread rolls, cupcakes, pasta, and cereal-based chips; cereal-based snacks; bread; bread-making products, namely, flour, yeast, and bread bases; toasted bread; toast; puff pastries; crackers; biscuits; cookies; rusks; buns, stuffed buns, chocolate-filled buns, fruit-filled buns, buns stuffed with cream; brioches, fruit brioches, filled brioches, brioches with chocolate, brioches filled with cream; donuts, namely, plain donuts, filled donuts, chocolate donuts, donuts containing fruit; Viennese pastries; pains au chocolat, namely, chocolate flavored bread; raisin breads; croissants; pains au lait, namely, milk brioche rolls; gingerbread; turnovers, namely, fruit and meat turnovers; pastries; sweet or savory pastries, namely, mignardises; tarts; cakes; waffles; macaroons; croutons, namely, chocolate croutons and flavored croutons; petits fours; sweet or savory pastries featuring reductions; muffins; bagels; crumpets; breadsticks; blinis; fajitas; pita bread; donuts; scones; pancakes; triangle shaped patries; crown-shaped pastries; pastries, namely, couronnes des rois; cereal-based preparations, namely, biscuits, tarts, cakes, breakfast cereals, cereals bars, cereal based snack foods, processed cereals, and ready-to-eat cereals; flapjacks, king cake, namely, epiphany cakes; Chinese pastries; sweet or savory cakes for aperitifs; edible decorations for cakes; confectionery products, namely, chocolate and candy; sugar confectionery, namely, confectionary made of sugar; fruit pastes for flavoring of food; sandwiches; edible ices; chocolate; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; salad dressings; spices; dried cereal flakes, namely, maize flakes; oat flakes; corn flakes; breakfast cereals; muesli; muesli bars; pies; quiches; pizzas; flavorings other than essential oils for cakes; aromatic preparations for food, namely, spices cinnamon powder, and baking spices; crème brûlée; desserts, namely, mousses, custards, pana cotta, ice creams, ice milk, puddings, clafoutis, cream-based pies, fruit-based desserts, pies