OVERTURE - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
90031170
Word Mark
OVERTURE
Status
730 - First Extension - Granted
Status Date
2021-10-05
Filing Date
2020-07-01
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-02-09
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
KOVALSKY, LAURA G
Statements
Goods and Services
Bakery desserts; Cookies; cakes; Baked goods, namely, cakes, cookies, mini-cakes, sugar flowers, decorative elements, namely, edible decorations for cakes, candy cake decorations, chocolate decorations; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises
Goods and Services
Bakery desserts; Cookies; Cakes; Baked goods, namely, cakes, cookies, mini-cakes, sugar flowers, decorative elements, namely, edible decorations for cakes, candy cake decorations, chocolate decorations; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises
Goods and Services
Retail bakery shops; On-line retail store services featuring cakes, cake supplies, cake ingredients, cake and cookies decorating kits and supplies; Online retail bakery shops
Goods and Services
Custom manufacturing of baked goods in the nature of wedding cakes, cookies sweet bars, sweet breads, cupcakes and pies
Goods and Services
Educational services, namely, providing classes, seminars, and workshops on the subject of bakery goods and confections
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-29
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2021-01-02
Primary Code
035
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2021-01-02
Primary Code
040
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2021-01-02
Primary Code
041
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Thomas W. Cole
Address
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Trademark Events
Event Date | Event Description |
2020-07-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-10-06 | ASSIGNED TO EXAMINER |
2020-10-06 | NON-FINAL ACTION WRITTEN |
2020-10-06 | NON-FINAL ACTION E-MAILED |
2020-10-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-12-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-12-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-01-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-01-04 | EXAMINERS AMENDMENT -WRITTEN |
2021-01-04 | EXAMINERS AMENDMENT E-MAILED |
2021-01-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-01-04 | EXAMINER'S AMENDMENT ENTERED |
2021-01-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-01-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-02-09 | PUBLISHED FOR OPPOSITION |
2021-02-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-04-06 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-10-05 | TEAS EXTENSION RECEIVED |
2021-10-05 | EXTENSION 1 FILED |
2021-10-05 | EXTENSION 1 GRANTED |
2021-10-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |