DOLCELUNA BAKERY EST. 2019 - Trademark Details
Status: 700 - Registered
Serial Number
90014523
Registration Number
6550207
Word Mark
DOLCELUNA BAKERY EST. 2019
Status
700 - Registered
Status Date
2021-11-09
Filing Date
2020-06-22
Registration Number
6550207
Registration Date
2021-11-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080104, 260107, 261507, 261701, 261704 - Croissants. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Polygons with a decorative border, including scalloped, ruffled and zig-zag edges. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s).
Published for Opposition Date
2021-08-24
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
NIEMANN, SHELBY LYNN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKERY EST. 2019"
Description of Mark
The mark consists of a decorative scalloped polygon border, namely a scalloped hendecagon, accompanied with text and a croissant. The upper portion of the polygon contains the text "DOLCELUNA" depicted in an arching manner. Directly below the text "DOLCELUNA", is an artistic depiction of a croissant consisting of five distinct sections with various lines representing creases in each section. Below the croissant, is the text "BAKERY" depicted in a linear manner. Below the text "BAKERY", is the text "EST. 2019", depicted in a linear manner. Color is not claimed as a feature of the mark.
Goods and Services
Bread, baked goods being cookies, cakes, cupcakes, breads, pies, puddings, dessert mousses, and pastries; croissants with confectionary fillings, namely medialunas
Pseudo Mark
DOLCELUNA BAKERY ESTABLISHED TWO ZERO ONE NINE; DOLCELUNA BAKERY ESTABLISHED TWENTY NINETEEN; DOLCELUNA BAKERY ESTABLISHED TWO THOUSAND NINETEEN
Translation of Words in Mark
The English translation of "DOLCE LUNA" in the mark is "SWEET MOON".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-20
Primary Code
030
First Use Anywhere Date
2020-04-13
First Use In Commerce Date
2020-04-19
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Kimberly Vu-Dinh
Address
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Trademark Events
| Event Date | Event Description |
| 2020-06-25 | NEW APPLICATION ENTERED IN TRAM |
| 2020-07-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-07-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-09-23 | ASSIGNED TO EXAMINER |
| 2020-09-23 | NON-FINAL ACTION WRITTEN |
| 2020-09-23 | NON-FINAL ACTION E-MAILED |
| 2020-09-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-12-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-03-30 | ASSIGNED TO LIE |
| 2021-04-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-04-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-05-13 | FINAL REFUSAL WRITTEN |
| 2021-05-13 | FINAL REFUSAL E-MAILED |
| 2021-05-13 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-06-03 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2021-06-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-06-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-07-16 | ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED |
| 2021-07-16 | ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED |
| 2021-07-16 | NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED |
| 2021-07-18 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2021-07-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-07-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-07-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-08-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-08-24 | PUBLISHED FOR OPPOSITION |
| 2021-08-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-11-09 | REGISTERED-PRINCIPAL REGISTER |
