BLUE COW - Trademark Details
Status: 653 - Suspension Letter - Mailed
Image for trademark with serial number 90011007
Serial Number
90011007
Word Mark
BLUE COW
Status
653 - Suspension Letter - Mailed
Status Date
2021-11-06
Filing Date
2020-06-19
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
STRICKLAND, CODY S
Statements
Goods and Services
Milk; Organic Milk; Lactose-free milk; Milk beverages with high milk content; Beverages consisting principally of milk; Beverages having a milk base; Milk-based beverages containing milk concentrates, vegetable oil and added nutrients; Milk-based beverages with high milk content; Flavored milk beverages
Goods and Services
Beverages made of tea; Beverages with a tea base; Tea extracts; flavorings of tea for beverages, other than essential oils; flavored tea-based beverages; unsweetened tea-based beverages; sweetened tea-based beverages; tea-based beverages, namely, flavored teas, unsweetened teas, sweetened teas; tea-based beverages consisting primarily of tea and also containing carbonated water; tea-based beverages containing primarily tea extracts and also containing carbonated water and lemonade
Goods and Services
Non-alcoholic beverages, namely, water and carbonated beverages; flavored waters; carbonated waters; lemonades; carbonated water and lemonade blends; carbonated water and tea blends consisting primarily of carbonated water flavored with tea; carbonated water and lemonade blends flavored with tea extracts; carbonated water with herbal extracts; carbonated water with chamomile extracts; carbonated water and lemonade blends with herbal extracts; carbonated water and lemonade blends with chamomile extracts; Non-alcoholic beverages flavored with tea; bottled water; non-alcoholic beverages with tea flavor
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-16
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-07-16
Primary Code
032
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jennifer Hamilton
Address
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Trademark Events
Event DateEvent Description
2020-06-23NEW APPLICATION ENTERED IN TRAM
2020-07-16NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-09-22ASSIGNED TO EXAMINER
2020-09-30NON-FINAL ACTION WRITTEN
2020-09-30NON-FINAL ACTION E-MAILED
2020-09-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-03-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-03-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-03-31TEAS/EMAIL CORRESPONDENCE ENTERED
2021-05-04FINAL REFUSAL WRITTEN
2021-05-04FINAL REFUSAL E-MAILED
2021-05-04NOTIFICATION OF FINAL REFUSAL EMAILED
2021-11-04TEAS REQUEST FOR RECONSIDERATION RECEIVED
2021-11-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-11-05TEAS/EMAIL CORRESPONDENCE ENTERED
2021-11-06SUSPENSION LETTER WRITTEN
2021-11-06LETTER OF SUSPENSION E-MAILED
2021-11-06NOTIFICATION OF LETTER OF SUSPENSION E-MAILED