QARSHI - Trademark Details
Status: 700 - Registered
Serial Number
88982839
Registration Number
6548594
Word Mark
QARSHI
Status
700 - Registered
Status Date
2021-11-02
Filing Date
2019-12-03
Registration Number
6548594
Registration Date
2021-11-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261120, 261121 - Rectangles inside another rectangle. Rectangles that are completely or partially shaded.
Published for Opposition Date
2020-12-22
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
TWOHIG, SHANNON MARIE
Statements
Indication of Colors claimed
The color(s) red, and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "QARSHI" in white font overlaid on a red rounded corner rectangular background which is surrounded by white and red borders.
Goods and Services
Herbal tea for medicinal purposes
Goods and Services
Herbal tea for food purposes
Goods and Services
Non-alcoholic syrups and concentrates for making beverages
Translation of Words in Mark
The wording "QARSHI" has no meaning in a foreign language.
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
005, 006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-12-09
Primary Code
005
First Use Anywhere Date
1972-01-00
First Use In Commerce Date
2003-09-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-09
Primary Code
030
First Use Anywhere Date
1972-01-00
First Use In Commerce Date
2003-09-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-12-09
Primary Code
032
First Use Anywhere Date
1985-01-00
First Use In Commerce Date
2003-09-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited private company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited private company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited private company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited private company).
Address
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Correspondences
Name
Lisa A. Osman
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Continuity Parent | 88713601 |
Trademark Events
| Event Date | Event Description |
| 2019-12-06 | NEW APPLICATION ENTERED IN TRAM |
| 2019-12-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-12-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-03-04 | ASSIGNED TO EXAMINER |
| 2020-03-11 | NON-FINAL ACTION WRITTEN |
| 2020-03-11 | NON-FINAL ACTION E-MAILED |
| 2020-03-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-09-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-11-05 | ASSIGNED TO LIE |
| 2020-11-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-11-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-11-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-11-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2020-12-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-12-22 | PUBLISHED FOR OPPOSITION |
| 2020-12-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-02-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-08-16 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2021-08-16 | TEAS STATEMENT OF USE RECEIVED |
| 2021-08-23 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-08-16 | DIVISIONAL REQUEST RECEIVED |
| 2021-09-01 | DIVISIONAL PROCESSING COMPLETE |
| 2021-08-16 | USE AMENDMENT FILED |
| 2021-09-01 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-09-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2021-09-27 | ASSIGNED TO EXAMINER |
| 2021-09-28 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-09-29 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-11-02 | REGISTERED-PRINCIPAL REGISTER |
