GOOD WHEAT - Trademark Details
Status: 700 - Registered
Serial Number
88981432
Registration Number
6398090
Word Mark
GOOD WHEAT
Status
700 - Registered
Status Date
2021-06-22
Filing Date
2020-04-17
Registration Number
6398090
Registration Date
2021-06-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051502, 240102, 240103 - Garlands, wreaths, bands, borders or frames made of plants. Shields or crests with figurative elements contained therein or superimposed thereon. Shields or crests with letters, punctuation or inscriptions contained therein or superimposed thereon.
Published for Opposition Date
2020-06-30
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
ERDMAN, RACHEL LILLIAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GOOD WHEAT"
Description of Mark
The mark consists of the wording "GOOD WHEAT" in the center of a crest. The bottom of the crest is formed with two spikes of wheat grain.
Goods and Services
Non-transgenic enhanced unprocessed wheat, raw wheat, fresh wheat, wheat grains, and wheat seeds
Classification Information
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2020-04-27
Primary Code
031
First Use Anywhere Date
2019-09-30
First Use In Commerce Date
2019-09-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Andrew P. Zappia
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Continuity Parent | 88876945 |
Trademark Events
Event Date | Event Description |
2020-04-21 | NEW APPLICATION ENTERED IN TRAM |
2020-04-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-04-28 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-05-05 | ASSIGNED TO EXAMINER |
2020-05-11 | EXAMINERS AMENDMENT -WRITTEN |
2020-05-11 | EXAMINERS AMENDMENT E-MAILED |
2020-05-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-05-11 | EXAMINER'S AMENDMENT ENTERED |
2020-05-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-06-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-06-30 | PUBLISHED FOR OPPOSITION |
2020-06-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-08-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-02-25 | TEAS STATEMENT OF USE RECEIVED |
2021-02-25 | TEAS REQUEST TO DIVIDE RECEIVED |
2021-03-15 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-02-25 | DIVISIONAL REQUEST RECEIVED |
2021-04-28 | DIVISIONAL PROCESSING COMPLETE |
2021-02-25 | USE AMENDMENT FILED |
2021-04-28 | STATEMENT OF USE PROCESSING COMPLETE |
2021-04-29 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-05-17 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2021-05-18 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2021-06-22 | REGISTERED-PRINCIPAL REGISTER |
2021-07-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-07-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-07-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |