AMAZING LOKARB - Trademark Details
Status: 622 - Misassigned Serial Number
Serial Number
88979829
Word Mark
AMAZING LOKARB
Status
622 - Misassigned Serial Number
Status Date
2020-12-10
Filing Date
2019-01-29
Mark Drawing
4000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Block form
Typeset
Published for Opposition Date
2019-12-17
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
CHIANG, TIFFANY YOUNG
Statements
Disclaimer with Predetermined Text
"LOW CARB"
Goods and Services
Bread; Bread crumbs; Bread and buns; Chili paste for use as a seasoning; Coconut flour; Cookies; Crackers; Curry pastes; Frozen breads; Meal kits consisting primarily of noodles; Natural sweetener; Noodle-based prepared meals; Noodles; Noodles and sauce mixes combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Nut flours; Pasta sauce; Pizza crust; Pizza sauce; Seasoning pastes; Syrup for flavoring food or beverages; Noodles, sauce, and topping combined in unitary packages
Goods and Services
On-line wholesale store services featuring noodles, noodle-based meals, condiments, snacks, breads and pizza crusts, flours, and flavorings
Pseudo Mark
AMAZING LOW CARB
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-22
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-02-22
Primary Code
035
Correspondences
Name
Diana Palchik
Address
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Trademark Events
| Event Date | Event Description |
| 2019-02-01 | NEW APPLICATION ENTERED IN TRAM |
| 2019-02-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-04-10 | ASSIGNED TO EXAMINER |
| 2019-04-16 | NON-FINAL ACTION WRITTEN |
| 2019-04-16 | NON-FINAL ACTION E-MAILED |
| 2019-04-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-10-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-10-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-10-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-10-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-10-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-10-21 | ASSIGNED TO LIE |
| 2019-10-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-10-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-11-12 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-11-12 | EXAMINERS AMENDMENT E-MAILED |
| 2019-11-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-11-12 | EXAMINER'S AMENDMENT ENTERED |
| 2019-11-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-11-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-12-17 | PUBLISHED FOR OPPOSITION |
| 2019-12-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-02-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-07-30 | TEAS EXTENSION RECEIVED |
| 2020-07-30 | EXTENSION 1 FILED |
| 2020-07-30 | EXTENSION 1 GRANTED |
| 2020-08-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-09-17 | TEAS STATEMENT OF USE RECEIVED |
| 2020-09-17 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2020-10-01 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-11-27 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
