TOFFU - Trademark Details
Status: 653 - Suspension Letter - Mailed
Serial Number
88978770
Word Mark
TOFFU
Status
653 - Suspension Letter - Mailed
Status Date
2021-10-18
Filing Date
2020-03-13
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
GOODWIN, KATRINA JOYE
Statements
Indication of Colors claimed
The color(s) red and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "TOFFU" in stylized format with the letters "OFF" in red, and the letters "T" and "U" in black.
Goods and Services
vegetarian sausages; kohri-dofu, namely, freeze-dried tofu pieces; tofu; tofu-based snacks; abura-age, namely, fried tofu pieces; tofu patties; bean-based snack foods
Goods and Services
snack confectionery; Mandu, namely, Korean-style dumplings; pizza; pizza pie crust; burritos; ices and ice cream
Goods and Services
smoothies; beverages based upon fruits, vegetables, plants or extracts thereof; soya-based beverages, other than milk substitutes; smoothies containing grains and oats
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-19
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-03-19
Primary Code
032
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Simor L. Moskowitz
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Continuity Parent | 88833434 |
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2020-03-06 | 4-2020-07331 | Viet Nam | True |
Trademark Events
| Event Date | Event Description |
| 2020-03-17 | NEW APPLICATION ENTERED IN TRAM |
| 2020-03-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-03-20 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2020-03-26 | ASSIGNED TO LIE |
| 2020-03-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-03-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-05-18 | ASSIGNED TO EXAMINER |
| 2020-05-26 | NON-FINAL ACTION WRITTEN |
| 2020-05-26 | NON-FINAL ACTION E-MAILED |
| 2020-05-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-07-17 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2020-08-19 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-08-19 | ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST |
| 2020-08-25 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2020-08-26 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| 2020-08-25 | RESPONSE TO ITU OFFICE ACTION ENTERED |
| 2020-07-17 | DIVISIONAL REQUEST RECEIVED |
| 2020-08-28 | DIVISIONAL PROCESSING COMPLETE |
| 2020-09-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-09-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-09-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-09-29 | SUSPENSION LETTER WRITTEN |
| 2020-09-29 | LETTER OF SUSPENSION E-MAILED |
| 2020-09-29 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2021-04-08 | SUSPENSION INQUIRY WRITTEN |
| 2021-04-08 | INQUIRY TO SUSPENSION E-MAILED |
| 2021-04-08 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2021-09-23 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2021-09-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-09-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-10-18 | SUSPENSION LETTER WRITTEN |
| 2021-10-18 | LETTER OF SUSPENSION E-MAILED |
| 2021-10-18 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
