PROPER COFFEE ROASTERS - Trademark Details
Status: 700 - Registered
Serial Number
88977951
Registration Number
6158330
Word Mark
PROPER COFFEE ROASTERS
Status
700 - Registered
Status Date
2020-09-22
Filing Date
2019-07-30
Registration Number
6158330
Registration Date
2020-09-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-07-07
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
EULIN, INGRID C
Statements
Disclaimer with Predetermined Text
"COFFEE ROASTERS"
Goods and Services
T-shirts; T-shirts for adults, women, and men; Graphic T-shirts; Short-sleeved or long-sleeved t-shirts
Goods and Services
Coffee; Coffee; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee drinks; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based drinks; Coffee-based iced beverages; Espresso; Espresso drinks; Tea; Tea-based beverages; Tea-based iced beverages; Beverages made of coffee; Beverages made of tea; Beverages with a tea base; Ground coffee beans; Iced coffee; Iced tea; Prepared coffee and coffee-based beverages; Roasted coffee beans
Goods and Services
Coffee roasting and processing
Goods and Services
Coffee and tea bars; Coffee bars; Coffee shops
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2019-08-11
Primary Code
025
First Use Anywhere Date
2017-03-25
First Use In Commerce Date
2017-04-05
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-11
Primary Code
030
First Use Anywhere Date
2017-03-25
First Use In Commerce Date
2017-04-05
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2019-08-11
Primary Code
040
First Use Anywhere Date
2017-03-25
First Use In Commerce Date
2017-04-05
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-08-11
Primary Code
043
First Use Anywhere Date
2017-03-25
First Use In Commerce Date
2017-04-05
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Douglas K. Briody
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Continuity Parent | 88550769 |
Trademark Events
| Event Date | Event Description |
| 2019-08-02 | NEW APPLICATION ENTERED IN TRAM |
| 2019-08-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-10-23 | ASSIGNED TO EXAMINER |
| 2019-10-26 | NON-FINAL ACTION WRITTEN |
| 2019-10-26 | NON-FINAL ACTION E-MAILED |
| 2019-10-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-04-25 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2020-04-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-04-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-04-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-05-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-04-25 | DIVISIONAL REQUEST RECEIVED |
| 2020-06-02 | DIVISIONAL PROCESSING COMPLETE |
| 2020-06-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-06-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-07-07 | PUBLISHED FOR OPPOSITION |
| 2020-07-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-09-22 | REGISTERED-PRINCIPAL REGISTER |
