PEPPERS SNACKS SPICES HERBS EL CHILAR THE FINEST QUALITY PRODUCTS! - Trademark Details
Status: 700 - Registered
Serial Number
88976638
Registration Number
6004276
Word Mark
PEPPERS SNACKS SPICES HERBS EL CHILAR THE FINEST QUALITY PRODUCTS!
Status
700 - Registered
Status Date
2020-03-03
Filing Date
2018-11-09
Registration Number
6004276
Registration Date
2020-03-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051109, 090505, 240907 - Peppers. Sombreros, cowboy hats (10 gallon hats), other broad-brimmed hats. Banners.
Published for Opposition Date
2019-04-30
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ORNDORFF, LINDA B
Statements
Indication of Colors claimed
The color(s) black, white, yellow, red green and orange is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PEPPERS SNACKS SPICES HERBS" OR "THE FINEST QUALITY PRODUCTS"
Description of Mark
The mark consists of the words "PEPPERS" and "SNACKS" in black in the upper left corner and the words "SPICES" and "HERBS" in black in the upper right corner with the words "EL CHILAR" in white inside a green banner outlined in black, and a yellow sombrero hat above the banner outlined in black with red and green triangles forming the perimeter of the hat with a chili forming a red "I" in "CHILAR" with a green stem, with the words "The Finest Quality Products!" in black underneath the banner. The upper background is yellow with bottom background in orange which fades to red.
Goods and Services
Dry cooked shrimp; pork skin rinds; pickled pork skin; lime juice for cooking purposes; Processed pumpkin seeds; nuts, namely, processed peanuts
Goods and Services
Dried peppers; dried corn husks for tamales; food flavorings, other than essential oils; food seasonings; spice blends; spices; cereal-based, rice-based and wheat-based snack foods; dried herbs, processed herbs; candies; Roasted and ground sesame seeds for use as seasonings; liquid marinades; vinegar
Translation of Words in Mark
The English translation of the word "EL CHILAR" in the mark is "CHILI'S PLANTATION".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-28
Primary Code
029
First Use Anywhere Date
2003-05-01
First Use In Commerce Date
2003-05-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-28
Primary Code
030
First Use Anywhere Date
2003-05-01
First Use In Commerce Date
2003-05-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
DONNA A. TOBIN
Address
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Prior Registrations
Relationship Type | Reel Number |
Continuity Parent | 88188661 |
Trademark Events
Event Date | Event Description |
2018-11-13 | NEW APPLICATION ENTERED IN TRAM |
2018-11-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-11-29 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-02-14 | ASSIGNED TO EXAMINER |
2019-02-20 | NON-FINAL ACTION WRITTEN |
2019-02-20 | NON-FINAL ACTION E-MAILED |
2019-02-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-02-28 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2019-02-28 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2019-02-28 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2019-02-28 | ASSIGNED TO LIE |
2019-02-28 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
2019-03-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-03-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-03-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-03-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-04-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-04-30 | PUBLISHED FOR OPPOSITION |
2019-04-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-06-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-08-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-10-30 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2019-12-26 | TEAS STATEMENT OF USE RECEIVED |
2019-12-26 | TEAS REQUEST TO DIVIDE RECEIVED |
2020-01-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-12-26 | DIVISIONAL REQUEST RECEIVED |
2020-01-23 | DIVISIONAL PROCESSING COMPLETE |
2019-12-26 | USE AMENDMENT FILED |
2020-01-23 | STATEMENT OF USE PROCESSING COMPLETE |
2020-01-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-01-24 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-01-25 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-03-03 | REGISTERED-PRINCIPAL REGISTER |