KUZE FUKU & SONS - Trademark Details
Status: 700 - Registered
Serial Number
88976753
Registration Number
6031064
Word Mark
KUZE FUKU & SONS
Status
700 - Registered
Status Date
2020-04-07
Filing Date
2018-09-13
Registration Number
6031064
Registration Date
2020-04-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261705, 261712 - Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Chevrons and angles.
Published for Opposition Date
2019-06-18
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
O'BRIEN, ELIZABETH A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"& SONS"
Description of Mark
The mark consists of a design of a vertical chevron underneath which are three horizontal lines shorter than the width of the chevron, underneath which is the stylized text "KUZE FUKU". Below that text is a stylized "&" and below the "&" is the word "SONS", in stylized lettering.
Goods and Services
Mixes for making broth; Mixes for making soup; Jams
Goods and Services
Sauces; Sauce containing soy bean paste in condiment form and the Japanese citrus fruit Yuzu; Salad dressing containing soy bean paste in condiment form and the Japanese citrus fruit Yuzu; Salad dressing; Pasta sauce; Vinegar; Flavored vinegar; Seasonings
Goods and Services
Non-alcoholic Vinegar-based beverages
Pseudo Mark
KUZE FUKU AND SONS
Translation of Words in Mark
The English translation of "FUKU" in the mark is "LUCK". The wording "KUZE" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-21
Primary Code
029
First Use Anywhere Date
2018-09-07
First Use In Commerce Date
2018-09-07
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-21
Primary Code
030
First Use Anywhere Date
2018-09-07
First Use In Commerce Date
2018-09-07
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-09-21
Primary Code
032
First Use Anywhere Date
2018-09-07
First Use In Commerce Date
2018-09-07
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
HOWARD N. ARONSON
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Continuity Parent | 88115377 |
Trademark Events
| Event Date | Event Description |
| 2018-09-17 | NEW APPLICATION ENTERED IN TRAM |
| 2018-09-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-09-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-12-26 | ASSIGNED TO EXAMINER |
| 2018-12-26 | NON-FINAL ACTION WRITTEN |
| 2018-12-26 | NON-FINAL ACTION E-MAILED |
| 2018-12-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-04-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-05-06 | ASSIGNED TO LIE |
| 2019-05-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-05-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-05-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-05-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-06-18 | PUBLISHED FOR OPPOSITION |
| 2019-06-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-08-13 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-02-07 | TEAS STATEMENT OF USE RECEIVED |
| 2020-02-13 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-02-07 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2020-02-07 | DIVISIONAL REQUEST RECEIVED |
| 2020-02-18 | DIVISIONAL PROCESSING COMPLETE |
| 2020-02-07 | USE AMENDMENT FILED |
| 2020-02-18 | STATEMENT OF USE PROCESSING COMPLETE |
| 2020-02-19 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-03-02 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2020-03-03 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-04-07 | REGISTERED-PRINCIPAL REGISTER |
