TOLERANT - Trademark Details
Status: 651 - Suspension Inquiry - Mailed
Image for trademark with serial number 88975197
Serial Number
88975197
Word Mark
TOLERANT
Status
651 - Suspension Inquiry - Mailed
Status Date
2022-02-07
Filing Date
2018-10-17
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
JOHNSON II, COLLIER LE
Statements
Goods and Services
(Based on Section 44(d)) (Based on Intent to Use) Meat, fish in the nature of salted fish, fish mousses, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats; Anchovy in the nature of anchovy paste, anchovy, not live; Broth; Soups; Caviar; Canned Fruits; Canned Vegetables; Cheese; Milk shakes; Fruit chips; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Fruit, stewed; Frosted fruits; Mushrooms, preserved; Gelatin in the nature of unflavored and unsweetened gelatins; Jellies for food; Fruit jellies; Vegetable soup preparations; Milk; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Lentils, preserved; Fruit salads; Vegetable salads; Margarine; Whipped cream; Cream, being dairy products; Potato chips; Low-fat potato chips; Fish, preserved; Poultry, not live; Preparations for making soup; Fruit-based snack food; Candied fruit snacks; Dried fruit-based snacks; Fruit-based snack bars in the nature of dried fruit based snack bars and nut-based snack bars; Snack foods based on legumes; Processed legumes; Vegetable juices for cooking; Yogurt; coconut meal
Goods and Services
(Based on Use in Commerce) (Based on Section 44(e)) (Based on Section 44(d)) Pasta; Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from bread, namely, bread sticks, sliced bread, pita bread, bread bases; pastry, cereals in the nature of cereal-based snack food, breakfast cereals and confectionery in the nature of pastilles, gum paste; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, namely, sauces and condiments; Spices; Ice; Oat-based food, namely, oat flakes, crushed oats; Farinaceous foods in the nature of farinaceous food pasts for human consumption; Starch for food; Aniseed for use as a flavoring in food and drinks; Star aniseed for use as a flavoring in food and drinks; Seasonings; Coffee flavorings; Food Flavorings, other than essential oils; Plant flavorings, other than essential oils for beverages; Flavorings, other than essential oils, for cakes; Crushed oats; Husked oats; High-protein cereal bars; Stick liquorice; Beverages, namely, cocoa-based beverages; Beverages, namely, coffee-based beverages; Beverages, namely, chocolate-based beverages; Tea-based beverages; Baking soda for cooking purposes; Cookies; Malt biscuits; Petit-beurre biscuits; Sweetmeats candy; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Unroasted coffee; Cinnamon spice; Caramel candy; Condiments; Crackers; Couscous, namely, semolina; Cakes; Wheat flour; Meal in the nature of corn meal, cracker meal; Fruit jellies confectionery in the nature of fruit jelly candy; Edible ices; Baking powder; Macaroni; Mayonnaise; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Pesto sauce; Pizzas; Cereal preparations, namely, cereal bars; Cooking salt; Tomato sauce; Soya sauce; Dressings for salad; Sandwiches; Pepper seasonings; Oatmeal; Processed Semolina; Hominy grits; Cereal-based snack food; Rice-based snack food; Sorbet ices; Meat gravies; Noodles; Tarts; Saffron seasoning; Ginger spice; Ravioli; Spaghetti; Vermicelli noodles; Gelatin-based chew candies; milled flax seeds; Malt biscuits
Goods and Services
(Based on 44(e)) (Based on 44(d) Priority Application) (Based on Intent to Use) Agricultural, horticultural and forestry products and grains not included in other classes; Live animals; Fresh fruits and vegetables; Fresh legumes; Seeds, natural plants and flowers; Foodstuffs for animals; Malt
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-27
Primary Code
030
First Use Anywhere Date
2013-06-14
First Use In Commerce Date
2013-06-14
Current Trademark Owners
Party Type
11 - 1st New Owner Before Publication
Address
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Trademark Owner History
Party Type
11 - 1st New Owner Before Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
ADAM K SACHAROFF
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration4554842
Continuity Parent88158030
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2018-07-25UK00003326974United KingdomTrue
2018-07-25UK0000332697United KingdomTrue
Trademark Events
Event DateEvent Description
2018-10-20NEW APPLICATION ENTERED IN TRAM
2018-10-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-01-28ASSIGNED TO EXAMINER
2019-02-05NON-FINAL ACTION WRITTEN
2019-02-05NON-FINAL ACTION E-MAILED
2019-02-05NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-04-08TEAS REQUEST TO DIVIDE RECEIVED
2019-04-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-04-12ASSIGNED TO LIE
2019-04-15CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-04-08DIVISIONAL REQUEST RECEIVED
2019-04-18DIVISIONAL PROCESSING COMPLETE
2019-05-11NON-FINAL ACTION WRITTEN
2019-05-11NON-FINAL ACTION E-MAILED
2019-05-11NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-06-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-06-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-06-25TEAS/EMAIL CORRESPONDENCE ENTERED
2019-07-16SUSPENSION LETTER WRITTEN
2019-07-16LETTER OF SUSPENSION E-MAILED
2019-07-16NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2020-01-27TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2020-01-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-01-29TEAS/EMAIL CORRESPONDENCE ENTERED
2020-02-19SUSPENSION LETTER WRITTEN
2020-02-19LETTER OF SUSPENSION E-MAILED
2020-02-19NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2020-11-10SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
2020-12-07SUSPENSION INQUIRY WRITTEN
2020-12-07INQUIRY TO SUSPENSION E-MAILED
2020-12-07NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2021-05-24TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2021-06-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-06-01TEAS/EMAIL CORRESPONDENCE ENTERED
2021-06-29SUSPENSION LETTER WRITTEN
2021-06-29LETTER OF SUSPENSION E-MAILED
2021-06-29NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2021-10-06AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2022-01-10SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
2022-02-07SUSPENSION INQUIRY WRITTEN
2022-02-07INQUIRY TO SUSPENSION E-MAILED
2022-02-07NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED