PROBAR DIPPERS - Trademark Details
Status: 731 - Second Extension - Granted
Image for trademark with serial number 88959750
Serial Number
88959750
Word Mark
PROBAR DIPPERS
Status
731 - Second Extension - Granted
Status Date
2021-12-13
Filing Date
2020-06-11
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-11-10
Law Office Assigned Location Code
M90
Employee Name
BROWN, TINA
Statements
Disclaimer with Predetermined Text
"DIPPERS"
Goods and Services
Protein supplements; protein dietary supplements; dietary supplements; nutritional supplements; nutritional supplements, namely, meal supplements and meal replacements; protein-based dietary supplement packaged as snacks; nutritional supplements in the nature of nutritionally fortified snacks; nutritional supplements in the nature of protein-based, nutrient-dense snacks; refrigerated, fresh, and perishable nutritional supplements in the nature of protein-based, nutrient-dense food; meal replacement snacks packaged as crisps and butters and/or nut butters for medical purposes; meal replacement snacks adapted for medical use; meal replacement snacks packaged as crackers and butters and/or nut butters for medical purposes
Goods and Services
Packaged snack combinations consisting of nut, fruit-based and vegetable-based crisps and nut butter; snack mix consisting primarily of nut, fruit-based and vegetable-based crisps and nut butter; fruit-based snack food; snack food chews made primarily from vegetables; butter; fruit butter; seed butters; nut butters; nut based snack foods; snack pack primarily containing nut butter; fruit-based snacks; seed-based snack foods; soy-based snack foods; vegetable-based snack foods; nut-based snack foods, namely, nut crisps; nut butter and cracker combinations; butter and cracker combinations; nut butter and nut, fruit-based and vegetable-based crisps combinations; butter and nut, fruit-based and vegetable-based crisps combinations; snack packs containing nut butter; snack packets containing nut, fruit-based and vegetable-based crisps and nut butter
Goods and Services
Crackers; grain crackers; grain crisps; cereal-based snack food; grain-based snack foods; granola-based snack food; protein-based snack foods, namely, granola-based snack bars; multigrain-based snack foods; snack foods, namely, chocolate-based snack foods; granola snacks; cookies; cookies with nuts; cookies and crackers; chocolate covered cookies; packaged snack kits consisting of crackers and nut butter; snack packets containing grain-based and flour-based crisps and nut butter; snack packets containing crackers and nut butter; packaged snack combinations consisting of grain-based and flour-based crisps and nut butter; snack mix consistently primarily of grain-based and flour-based crisps and nut butter
Pseudo Mark
PRO BAR DIPPERS
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2020-07-08
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-08
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-08
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jennifer L. Whitelaw
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2861459
Prior Registration4513990
Prior Registration5033048
Trademark Events
Event DateEvent Description
2020-06-15NEW APPLICATION ENTERED IN TRAM
2020-07-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-09-15ASSIGNED TO EXAMINER
2020-09-15NON-FINAL ACTION WRITTEN
2020-09-15NON-FINAL ACTION E-MAILED
2020-09-15NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-10-01EXAMINERS AMENDMENT -WRITTEN
2020-10-01EXAMINERS AMENDMENT E-MAILED
2020-10-01NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-10-01EXAMINER'S AMENDMENT ENTERED
2020-10-01APPROVED FOR PUB - PRINCIPAL REGISTER
2020-10-21NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-11-10PUBLISHED FOR OPPOSITION
2020-11-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-01-05NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-06-21TEAS CHANGE OF OWNER ADDRESS RECEIVED
2021-06-21TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-06-21ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-06-21TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-06-21APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2021-06-21TEAS EXTENSION RECEIVED
2021-06-28CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-06-21EXTENSION 1 FILED
2021-06-28EXTENSION 1 GRANTED
2021-06-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-12-07TEAS EXTENSION RECEIVED
2021-12-07EXTENSION 2 FILED
2021-12-13EXTENSION 2 GRANTED