WYATT EARP - Trademark Details
Status: 700 - Registered
Serial Number
88944668
Registration Number
6457078
Word Mark
WYATT EARP
Status
700 - Registered
Status Date
2021-08-17
Filing Date
2020-06-02
Registration Number
6457078
Registration Date
2021-08-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-10-06
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
CLAYTON, CHERYL A
Statements
Goods and Services
Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic bitters; Alcoholic cocktail mixes; Alcoholic cordials; Alcoholic egg nog; Alcoholic energy drinks; Alcoholic essences; Alcoholic malt coolers; Alcoholic punch; Bourbon; Grain-based distilled alcoholic beverages; Liquor; Liquor in whipped cream form; Mezcal; Rum; Rum punch; Rum-based beverages; Scotch; Vodka; Whiskey; Whiskey spirits; Whisky; Wine; Wine punches; Wine spritzers; Wine-based aperitifs; Wine-based drinks; Wines and liqueurs; Alcoholic cocktails in the form of frozen pops; Alcoholic beverages, except beer; Alcoholic coffee-based beverage; Alcoholic fruit cocktail drinks; Alcoholic tea-based beverage; Blended whisky; Bourbon whisky; Corn whiskey; Dessert wines; Distilled agave liquor; Distilled blue agave liquor; Extracts of spirituous liquors; Flavored liquors; Flavored brewed malt beverage; Flavored malt-based alcoholic beverages, excluding beers; Fruit wine; Grape wine; Grape brandy distilled in the Cognac region of France in compliance with the laws and regulations of the French Government; Irish whiskey; Japanese white liquor (shochu); Malt whisky; Natural sparkling wines; Pre-mixed alcoholic beverages, other than beer-based; Prepared alcoholic cocktail; Prepared cocktails consisting primarily of distilled spirits and also including beer; Prepared wine cocktails; Red wines; Rose wine; Sparkling red wines; Sparkling white wines; Spirits; Strawberry wine; Sugarcane-based alcoholic beverages; Tonic liquor flavored with pine needle extracts (matsuba-zake); Whiskey; White wine; Yellow rice wine
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2020-06-24
Primary Code
033
First Use Anywhere Date
2021-05-01
First Use In Commerce Date
2021-05-21
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Marcos Eduardo Garciaacosta
Address
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Trademark Events
Event Date | Event Description |
2020-06-05 | NEW APPLICATION ENTERED IN TRAM |
2020-06-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-09-02 | ASSIGNED TO EXAMINER |
2020-09-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-09-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-10-06 | PUBLISHED FOR OPPOSITION |
2020-10-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-12-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-05-28 | TEAS STATEMENT OF USE RECEIVED |
2021-06-10 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-05-28 | USE AMENDMENT FILED |
2021-06-10 | STATEMENT OF USE PROCESSING COMPLETE |
2021-07-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2021-07-13 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2021-08-17 | REGISTERED-PRINCIPAL REGISTER |