FABRIQUE DÉLICES - Trademark Details
Status: 700 - Registered
Serial Number
88930057
Registration Number
6286408
Word Mark
FABRIQUE DÉLICES
Status
700 - Registered
Status Date
2021-03-09
Filing Date
2020-05-22
Registration Number
6286408
Registration Date
2021-03-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260321, 261709 - Ovals that are completely or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2020-12-22
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
MITCHELL, GABRIAL LEIG
Statements
Indication of Colors claimed
The color(s) blue, green, white, and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DÉLICES"
Description of Mark
The mark consists of the words, "Fabrique DELICES", in white block lettering against a green, horizontally oriented ellipse that encircles the two words, with "Fabrique" in the top third of the ellipse, and "DELICES" appearing immediately below "Fabrique" in all caps, dominating the lower two-thirds of the ellipse, with a white acute accent over the first "E". Four additional elements surround the edges of the green ellipse. In the top half, a blue swoosh begins at the right vertex, and follows the curve of the ellipse up and to the left, expanding in width, and ending just to the left of the ellipse's top co-vertex. A second blue swoosh, which essentially flips the first, continues to the left, starting with the narrow point inside the ellipse, just below the end of the first blue swoosh, above and between the "b" and "r" of "Fabrique". It rises and widens from there as it curves up and to the left at an angle of approximately 45°, with the wide end terminating just above the tip of the first swoosh. Two identical, but mirror-image swooshes, in red, adorn the lower half of the ellipse, with the narrow point of the first beginning at the ellipse's left vertex. From there, it follows the curve of the ellipse down and to the right, expanding in width, with the wider end terminating just to the right of the bottom co-vertex of the ellipse. The point of the second red swoosh starts inside the ellipse, just above where the first red swoosh ends, below and between the "L" and "I" of "DELICES", and curves down and to the right as it widens, ending just below the edge of the first swoosh.
Goods and Services
Pates, mousses, confits and rillettes in the nature of cooked spreads, all made of meat, fish, poultry and fruits and vegetables; lardons being pancetta; cooked, smoked, cured and dried meats and sausages; cooked ham and poultry; edible oils and fats; truffle butters; and cornichons
Goods and Services
Crackers; macarons
Translation of Words in Mark
The English translation of "FABRIQUE DÉLICES" in the mark is "TO MAKE DELICACIES".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-06-09
Primary Code
029
First Use Anywhere Date
1995-01-31
First Use In Commerce Date
1995-01-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Steven M. Veenema
Address
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Trademark Events
Event Date | Event Description |
2020-05-26 | NEW APPLICATION ENTERED IN TRAM |
2020-06-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-06-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-07-28 | ASSIGNED TO EXAMINER |
2020-08-04 | NON-FINAL ACTION WRITTEN |
2020-08-04 | NON-FINAL ACTION E-MAILED |
2020-08-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-10-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-10-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-10-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-11-16 | EXAMINERS AMENDMENT -WRITTEN |
2020-11-16 | EXAMINERS AMENDMENT E-MAILED |
2020-11-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-11-16 | EXAMINER'S AMENDMENT ENTERED |
2020-11-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-12-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-12-22 | PUBLISHED FOR OPPOSITION |
2020-12-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-03-09 | REGISTERED-PRINCIPAL REGISTER |