SUPERB'S - Trademark Details
Status: 731 - Second Extension - Granted
Image for trademark with serial number 88922679
Serial Number
88922679
Word Mark
SUPERB'S
Status
731 - Second Extension - Granted
Status Date
2021-08-17
Filing Date
2020-05-19
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-08-04
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
SNAPP, TINA LOUISE
Statements
Goods and Services
Cookies; bakery goods
Pseudo Mark
SUPER B'S
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-06-10
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Molly Buck Richard
Address
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Trademark Events
Event DateEvent Description
2020-05-22NEW APPLICATION ENTERED IN TRAM
2020-06-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-06-26ASSIGNED TO EXAMINER
2020-06-26APPROVED FOR PUB - PRINCIPAL REGISTER
2020-07-15NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-08-04PUBLISHED FOR OPPOSITION
2020-08-04OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-09-29NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-02-04TEAS EXTENSION RECEIVED
2021-02-04EXTENSION 1 FILED
2021-02-04EXTENSION 1 GRANTED
2021-02-06NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-08-17TEAS EXTENSION RECEIVED
2021-08-17EXTENSION 2 FILED
2021-08-17EXTENSION 2 GRANTED
2021-08-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED