CJ FOODS - Trademark Details
Status: 700 - Registered
Serial Number
88903085
Registration Number
6631139
Word Mark
CJ FOODS
Status
700 - Registered
Status Date
2022-02-01
Filing Date
2020-05-06
Registration Number
6631139
Registration Date
2022-02-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260314, 260321 - Three or more ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2021-11-16
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
SMITH, TARYN E
Statements
Indication of Colors claimed
The color(s) black, blue, orange and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOODS"
Description of Mark
The mark consists of blue, orange and red egg-like shapes, located to the right of the letters "CJ" in black, stylized capital letters. The upper left egg-like shape is blue, the middle right egg-like shape is orange, and the lower left egg-like shape is red. The wording "FOODS" appears to the right of the design in black, stylized capital letters. White represents background and is not claimed as a feature of the mark.
Goods and Services
Fruit drinks; Fruit juices; Non-alcoholic beverages flavored with tea; Non-alcoholic beverages flavored with coffee; Non-alcoholic fruit juice beverages; Non-alcoholic red ginseng beverages; Vitamin enriched water beverages; Smoothies; Vegetable juices; Soft drinks; Vegetable drinks; Fruit-based beverages; Aerated water; Mixed fruit juice; Concentrates for making fruit drinks; Syrups for beverages; Non-alcoholic preparations for making beverages, namely, fruit extracts; Powders used in the preparation of non-alcoholic drinks, namely, fruit drinks; Water beverages; Beer; Aerated fruit juices
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-05-19
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Mark J. Liss
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4958221 |
Prior Registration | 4971468 |
Prior Registration | 5859793 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2020-04-27 | 2020-0070692 | South Korea | True |
Trademark Events
Event Date | Event Description |
2020-05-09 | NEW APPLICATION ENTERED IN TRAM |
2020-05-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-05-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-07-31 | ASSIGNED TO EXAMINER |
2020-08-07 | NON-FINAL ACTION WRITTEN |
2020-08-07 | NON-FINAL ACTION E-MAILED |
2020-08-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-08-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-08-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-08-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-08-19 | SUSPENSION LETTER WRITTEN |
2020-08-19 | LETTER OF SUSPENSION E-MAILED |
2020-08-19 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2021-07-01 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2021-07-13 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
2021-10-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-10-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-11-16 | PUBLISHED FOR OPPOSITION |
2021-11-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2022-02-01 | REGISTERED-PRINCIPAL REGISTER |