BURGER KING - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88896710
Serial Number
88896710
Registration Number
6397840
Word Mark
BURGER KING
Status
700 - Registered
Status Date
2021-06-22
Filing Date
2020-05-01
Registration Number
6397840
Registration Date
2021-06-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
080501 - Hamburger sandwiches.
Published for Opposition Date
2020-09-08
Law Office Assigned Location Code
N30
Employee Name
DANG, PETER T
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BURGER"
Description of Mark
The mark consists of the stacked, stylized words "BURGER KING" in between two hamburger buns.
Goods and Services
Chicken pieces; potato fries; French fried potatoes; hash brown potatoes; garden salads; milk and milk products excluding ice cream, ice milk, and frozen yogurt; milk shakes; milk-based beverages; onion rings; processed apples; whipped topping; jellies; jams; eggs; cheese; mozzarella sticks; pickles; processed onions; prepared meals consisting primarily of meat, fish, and poultry; constituents for meals, namely, beef, chicken, and fish burger patties; plant-based veggie burger patties; all of the foregoing sold in restaurants for consumption on or off the premises
Goods and Services
Hamburger sandwiches; fish sandwiches; chicken sandwiches; veggie burger sandwiches; plant-based sandwiches; breakfast sandwiches; hot sandwiches; burritos; sandwiches; wrap sandwiches; burgers contained in bread rolls; French toast; pancakes; condiments, namely, pickle relish and sandwich relish; mustard; ketchup; mayonnaise; salad dressings; oatmeal; cinnamon rolls, doughnuts; pies; desserts consisting primarily of ice cream and ice milk and including a variety of customer-selected toppings, namely, coffee flavored syrup, cookie crumbs, cake, marshmallow topping, and flavored, prepared and processed nuts; milk products, namely, ice cream, ice milk and frozen yogurt; Appetizers, namely, breaded and fried appetizers consisting primarily of macaroni and cheese; all of the foregoing sold in restaurants for consumption on or off the premises
Goods and Services
Services of providing food and drink; cafe and coffee bar services; food and drink preparation services; food and drink take-out restaurant services; restaurant services; fast-food restaurant services; quick service restaurant services; providing prepared meals; preparation of food and meals for consumption on or off the premises
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-13
Primary Code
029
First Use Anywhere Date
1969-01-03
First Use In Commerce Date
1969-01-03
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-13
Primary Code
030
First Use Anywhere Date
1969-01-03
First Use In Commerce Date
1969-01-03
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-05-13
Primary Code
043
First Use Anywhere Date
1969-01-03
First Use In Commerce Date
1969-01-03
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
N. Christopher Norton
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0901311
Prior Registration1057250
Prior Registration2262585
Madrid International Filings
Entry Number
1
Reference Number
A0099635
Original Filing Date USPTO
2020-08-26
International Registration Number
1562702
International Registration Date
2020-08-26
International Status Code
480
International Renewal Date
2030-08-26
Madrid History Events
DateCodeDescription
2020-09-11MCERTMANUALLY CERTIFIED
2020-09-11APPSTIR CERTIFIED AND SENT TO IB
2021-10-20CBPCPPARTIAL CEASING OF EFFECT TO BE PROCESSED
2020-11-09IRRACRESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED
2020-11-09IRSNTIRREGULARITY RESPONSE SENT TO IB
2020-10-01IRRCVIRREGULARITY RESPONSE RECEIVED FROM APPLICANT
2020-10-26IRREGIRREGULARITY NOTICE RECEIVED FROM IB
2020-11-06IRRCVIRREGULARITY RESPONSE RECEIVED FROM APPLICANT
2020-08-26NEWAPNEW APPLICATION FOR IR RECEIVED
2020-09-29IRREGIRREGULARITY NOTICE RECEIVED FROM IB
2021-12-17CBNARCEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE
2020-10-16IRRACRESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED
2020-10-16IRSNTIRREGULARITY RESPONSE SENT TO IB
2020-12-03CREATAPPLICATION FOR IR REGISTERED BY IB
Trademark Events
Event DateEvent Description
2020-05-05NEW APPLICATION ENTERED IN TRAM
2020-05-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-05-14NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-07-28ASSIGNED TO EXAMINER
2020-07-31EXAMINERS AMENDMENT -WRITTEN
2020-07-31EXAMINERS AMENDMENT E-MAILED
2020-07-31NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-07-31EXAMINER'S AMENDMENT ENTERED
2020-07-31APPROVED FOR PUB - PRINCIPAL REGISTER
2020-08-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-09-08PUBLISHED FOR OPPOSITION
2020-09-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-11-03NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-05-03TEAS STATEMENT OF USE RECEIVED
2021-05-13CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-05-03USE AMENDMENT FILED
2021-05-14STATEMENT OF USE PROCESSING COMPLETE
2021-05-17ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2021-05-18NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2021-06-22REGISTERED-PRINCIPAL REGISTER