GIMSP - Trademark Details
Status: 700 - Registered
Serial Number
88891861
Registration Number
6195115
Word Mark
GIMSP
Status
700 - Registered
Status Date
2020-11-10
Filing Date
2020-04-28
Registration Number
6195115
Registration Date
2020-11-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-08-25
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
KHAN, ASMAT A
Statements
Goods and Services
Laver-based snack foods; Processed laver; Seasoned laver (Jaban-gim); Toasted sheets of laver (yaki-nori)
Translation of Words in Mark
The wording "GIMSP" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-11
Primary Code
029
First Use Anywhere Date
2019-12-16
First Use In Commerce Date
2020-01-19
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
NAZLY AILEEN BAYRAMOGLU
Address
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Trademark Events
| Event Date | Event Description |
| 2020-05-01 | NEW APPLICATION ENTERED IN TRAM |
| 2020-05-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-07-21 | ASSIGNED TO EXAMINER |
| 2020-07-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-08-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-08-25 | PUBLISHED FOR OPPOSITION |
| 2020-08-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-11-10 | REGISTERED-PRINCIPAL REGISTER |
