ATAYEB ALSHAM - Trademark Details
Status: 700 - Registered
Serial Number
88883217
Registration Number
6331964
Word Mark
ATAYEB ALSHAM
Status
700 - Registered
Status Date
2021-04-27
Filing Date
2020-04-22
Registration Number
6331964
Registration Date
2021-04-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280101 - Inscriptions in Arabic characters.
Published for Opposition Date
2021-02-09
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
BROWNE, LUCY E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"AL SHAM" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "AL SHAM"
Description of Mark
The mark consists of the wording "ATAYEB ALSHAM" centered directly beneath a series of Arabic characters.
Goods and Services
Milk powder for nutritional purposes; processed chickpeas with sugar; dairy-based powders for making dairy based food beverage; pressed apricot fruit paste; meat, fish, poultry and game, not live; preserved and canned meat extracts; preserved, cooked and dried fruits and vegetables; unflavored and sweetened gelatins; jams; preserved foods, namely, preserved chili peppers; pickles; edible fats, eggs, milk; milk products excluding ice cream, ice milk, and frozen yogurt; butter; clarified butter, namely, animal ghee; cheese; powdered milk except milk powder for babies; edible oils and hardened oils being hydrogenated oils for food; margarine; fried potatoes; potato chips; margarine substitutes
Goods and Services
Potato rolls; syrups for making tea; herbal flavorings, other than essential oils, for making beverages; orange blossom water for culinary purposes; apricot fruit paste for flavoring food; coffee; tea; cocoa; sugar; rice; starch-based thickeners for making candy, tapioca and sago starch flour; artificial coffee; yerba mate; flour; preparations made from cereals namely, high-protein cereal bars; bread, pastry; confectionery made of sugar; yeast; baking- powder; halvah; flavored ices; ice; icecream; honey; golden syrup; salt; mustard; pepper; spices; vinegar; sauces; processed herbs, namely, thyme; filled chocolates; biscuits; breakfast cereals, namely, chocolate coated cereal; candies; chewing gum; Turkish delights; lollipops; fondants; frozen food appetizers primarily of cornmeal; Flavored and sweetened gelatins
Goods and Services
Fresh potatoes; raw herbs, namely, thyme
Goods and Services
Fruit juice, namely, apricot juice; beers; mineral and aerated waters; non-alcoholic beverages, namely, carbonated beverages; fruit beverages and fruit juices; syrups for making flavored waters; scented water for making beverages; nonalcoholic water-based beverages also containing rose flavored syrup; non-alcoholic water-based beverages also containing orange blossom flavored syrup
Transliteration Statement
The non-Latin characters in the mark transliterate to "ATAYEB ALSHAM" and this has no meaning in a foreign language.
Translation of Words in Mark
The wording ATAYEB ALSHAM has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-03
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-05-03
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2020-05-03
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-05-03
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Heena N Kampani
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Syria | False | ||
| Syria | False | ||
| Syria | False | ||
| Syria | False | ||
| False | |||
| False | |||
| False | |||
| False |
Trademark Events
| Event Date | Event Description |
| 2020-04-25 | NEW APPLICATION ENTERED IN TRAM |
| 2020-05-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-05-05 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-07-15 | ASSIGNED TO EXAMINER |
| 2020-07-28 | NON-FINAL ACTION WRITTEN |
| 2020-07-28 | NON-FINAL ACTION E-MAILED |
| 2020-07-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-12-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-12-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-12-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-12-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-01-01 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2021-01-07 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2021-01-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-02-09 | PUBLISHED FOR OPPOSITION |
| 2021-02-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-04-27 | REGISTERED-PRINCIPAL REGISTER |
