SNACK ALONGS - Trademark Details
Status: 731 - Second Extension - Granted
Image for trademark with serial number 88865875
Serial Number
88865875
Word Mark
SNACK ALONGS
Status
731 - Second Extension - Granted
Status Date
2021-09-02
Filing Date
2020-04-09
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-08-25
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
FIONDA, LAURA ELIZABET
Statements
Disclaimer with Predetermined Text
"SNACK"
Goods and Services
Food package combinations consisting primarily of meat and cheese and also including nuts, pretzels, and/or chocolate confections or sugar and candy confections
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-04-17
Primary Code
029
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jeffrey L. Doyle
Address
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Trademark Events
Event DateEvent Description
2020-04-13NEW APPLICATION ENTERED IN TRAM
2020-04-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-06-26ASSIGNED TO EXAMINER
2020-07-09EXAMINERS AMENDMENT -WRITTEN
2020-07-09EXAMINERS AMENDMENT E-MAILED
2020-07-09NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-07-09EXAMINER'S AMENDMENT ENTERED
2020-07-20APPROVED FOR PUB - PRINCIPAL REGISTER
2020-08-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-08-25PUBLISHED FOR OPPOSITION
2020-08-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-10-20NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-03-22TEAS EXTENSION RECEIVED
2021-03-22EXTENSION 1 FILED
2021-03-22EXTENSION 1 GRANTED
2021-03-24NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-09-02TEAS EXTENSION RECEIVED
2021-09-02EXTENSION 2 FILED
2021-09-02EXTENSION 2 GRANTED
2021-09-04NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED