PURE LIGHT COOKING - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
88837904
Word Mark
PURE LIGHT COOKING
Status
730 - First Extension - Granted
Status Date
2022-01-27
Filing Date
2020-03-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-06-01
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
NKOJO, RHODA K
Statements
Disclaimer with Predetermined Text
"LIGHT COOKING"
Goods and Services
Downloadable software to enable uploading, posting, showing, displaying, tagging and otherwise providing electronic food, ingredient, cooking and recipe related content and information over the internet and other communications networks; downloadable computer software for accessing, browsing and searching online databases; downloadable computer application software for mobile phones, computers, and tablet computers, namely, software for creating, obtaining, editing, displaying and managing recipes, ingredients, food and cooking information; downloadable software in the nature of an application for mobile phones, computers and tablet computers featuring recipes, information about recipes, ingredients and cooking information; downloadable software for searching for and accessing, creating, publishing, and browsing recipes and information in the field of food, cooking, ingredients and recipes; heating control system comprised of temperature sensors, image sensors and other electric sensors and computing modules to analyze sensor data and provide heating control instructions; downloadable software application for use on computers and hand-held devices to control cooking apparatus systems in homes and businesses from a remote location; remote video monitoring system consisting primarily of a camera and video monitor for recording and transmitting images and videos to remote locations; downloadable computer software for monitoring cooking apparatus heating system and temperature and food in the cooking apparatus, controlling the functioning of the cooking apparatus and heating system and the operation of automation systems of a cooking apparatus and cooking apparatus heating system; electronic devices, namely, electronic computers and recorded and downloadable computer software that allow users to remotely interact with cooking apparatus and cooking apparatus heating system monitoring, control, and automation systems; electronic devices, namely, electronic computers and recorded computer software that allow the sharing and transmission of data and information between devices for the purposes of facilitating cooking apparatus and cooking apparatus heating system monitoring, control, and automation; downloadable software for monitoring and control of cooking apparatus heating systems; electric controls for cooking or food heating
Goods and Services
Electric countertop food preparation apparatus for cooking, baking, broiling, roasting, toasting, searing, browning, barbecuing and grilling food, namely, cooking ovens; cook- and hold- ovens; cooking ovens; programmable electronic devices for setting temperatures and cook times which also feature recipes, sold as a component of cook- and hold- ovens and cooking ovens; programmable electronic devices for setting temperatures and cook times which also feature recipes, sold with food cooking and heating systems, namely, electric cooking ovens; electric cooking ovens
Goods and Services
Providing temporary use of non-downloadable cloud-based software to enable uploading, posting, showing, displaying, tagging and otherwise providing electronic food, ingredient, cooking and recipe related content and information over the internet and other communications networks; providing temporary use of non-downloadable cloud-based software for accessing, browsing and searching online databases; providing temporary use of non-downloadable cloud-based application software for mobile phones, computers and tablet computers, namely, software for creating, obtaining, editing, displaying and managing recipes, ingredients, food and cooking information; providing temporary use of non-downloadable cloud-based software for searching for and accessing, creating, publishing, and browsing recipes and information in the field of food, cooking, ingredients and recipes; providing temporary use of a non-downloadable cloud-based software application for use on computers and hand-held devices to control cooking apparatus systems in homes and businesses from a remote location; providing temporary use of non-downloadable cloud-based software for monitoring cooking apparatus heating system and temperature and food in the cooking apparatus, controlling the functioning of the cooking apparatus and heating system and the operation of automation systems of an cooking apparatus and cooking apparatus heating system; providing temporary use of non-downloadable cloud-based computer software that allow users to remotely interact with cooking apparatus and cooking apparatus heating system monitoring, control, and automation systems; providing temporary use of non-downloadable cloud-based computer software that allow the sharing and transmission of data and information between devices for the purposes of facilitating cooking apparatus and cooking apparatus heating system monitoring, control, and automation; providing temporary use of non-downloadable cloud-based software for monitoring and control of cooking apparatus heating systems
Classification Information
International Class
009 - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus. - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.
US Class Codes
021, 023, 026, 036, 038
Class Status Code
6 - Active
Class Status Date
2020-03-22
Primary Code
009
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 024, 031, 034
Class Status Code
6 - Active
Class Status Date
2020-03-22
Primary Code
011
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2021-03-11
Primary Code
042
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Emily T. Kappers
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2020-03-20 | NEW APPLICATION ENTERED IN TRAM |
2020-03-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-06-09 | ASSIGNED TO EXAMINER |
2020-06-16 | NON-FINAL ACTION WRITTEN |
2020-06-16 | NON-FINAL ACTION E-MAILED |
2020-06-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-12-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-03-10 | ASSIGNED TO LIE |
2021-03-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-03-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-03-29 | EXAMINERS AMENDMENT -WRITTEN |
2021-03-29 | EXAMINERS AMENDMENT E-MAILED |
2021-03-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-03-29 | EXAMINER'S AMENDMENT ENTERED |
2021-03-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-04-13 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2021-04-21 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2021-04-23 | EXAMINERS AMENDMENT -WRITTEN |
2021-04-23 | EXAMINERS AMENDMENT E-MAILED |
2021-04-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-04-23 | EXAMINER'S AMENDMENT ENTERED |
2021-04-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-05-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-06-01 | PUBLISHED FOR OPPOSITION |
2021-06-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-07-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2022-01-27 | TEAS EXTENSION RECEIVED |
2022-01-27 | EXTENSION 1 FILED |
2022-01-27 | EXTENSION 1 GRANTED |
2022-01-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |