FERMENTED NATURAL PROBIOTIC MARTINA'S HOT SAUCE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88810423
Serial Number
88810423
Registration Number
6173472
Word Mark
FERMENTED NATURAL PROBIOTIC MARTINA'S HOT SAUCE
Status
700 - Registered
Status Date
2020-10-13
Filing Date
2020-02-25
Registration Number
6173472
Registration Date
2020-10-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031519, 031524, 031525, 260121, 260131, 261121, 261707 - Birds or bats in flight or with outspread wings. Stylized birds and bats. Other birds. Circles that are totally or partially shaded. Five or more circles. Rectangles that are completely or partially shaded. Lines depicting speed, propulsion, heat or wind.
Published for Opposition Date
2020-07-28
Law Office Assigned Location Code
M30
Employee Name
CASE, LEIGH CAROLINE
Statements
Indication of Colors claimed
The color(s) blue and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FERMENTED NATURAL PROBIOTIC" AND "HOT SAUCE"
Description of Mark
The mark consists of the stylized wording "FERMENTED NATURAL PROBIOTIC" in blue in a curve above the wording "MARTINA'S" in blue and "HOT SAUCE" in white on a blue rectangle. The design of a bird in blue with three sets of three shaded circles in blue and five elongated oval forms in blue appear around the wings and tail of the bird. The remaining white in the mark is background that is not a feature of the mark.
Goods and Services
Hot sauce
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-04
Primary Code
030
First Use Anywhere Date
2019-11-15
First Use In Commerce Date
2019-11-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
MARTINA'S LLC
Address
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Trademark Events
Event DateEvent Description
2020-02-28NEW APPLICATION ENTERED IN TRAM
2020-03-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-03-05NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-05-13ASSIGNED TO EXAMINER
2020-05-20NON-FINAL ACTION WRITTEN
2020-05-20NON-FINAL ACTION E-MAILED
2020-05-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-06-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-06-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-06-06TEAS/EMAIL CORRESPONDENCE ENTERED
2020-06-18APPROVED FOR PUB - PRINCIPAL REGISTER
2020-06-22ASSIGNED TO LIE
2020-07-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-07-28PUBLISHED FOR OPPOSITION
2020-07-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-10-13REGISTERED-PRINCIPAL REGISTER