MAXAGOURMET - Trademark Details
Status: 700 - Registered
Serial Number
88795610
Registration Number
6275410
Word Mark
MAXAGOURMET
Status
700 - Registered
Status Date
2021-02-23
Filing Date
2020-02-13
Registration Number
6275410
Registration Date
2021-02-23
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-12-08
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
NELMAN, JESSE M
Statements
Goods and Services
Chemical and biochemical preparations for industrial purposes, namely, chemicals for use in the food and beverage industries; chemical and biochemical preparations for use in the preparation of foodstuffs, namely, chemical products for making foodstuffs; chemical and biochemical preparations for the preparation of flavorings in the food processing industry
Goods and Services
Meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; milk, cheese, butter, yoghurt; edible oils and fats; ingredients for foodstuffs, included in this class, namely, food additives in the nature of processed vegetables used as ingredients of foods; margarine; soups, soup extracts; snacks, not included in other classes, namely, nut-based snack foods, fruit-based snack foods, seed-based snack foods, tofu-based snack foods, soy-based snack foods, and snack mix consisting of dehydrated fruit, cooked vegetables
Goods and Services
Flour and preparations made from cereals, namely, breakfast cereal, cereal-based snack bars; bread, pastries and confectionery, namely, pastilles, candy, zephyr; chocolate; ice cream, sorbets, edible ices; yeast, baking-powder; salt, seasonings, spices, preserved garden herbs; vinegar, sauces and other condiments, namely, mayonnaise, pepper sauce; ice; yeast, food leavening agents; sauces being condiments; spices; ingredients for foodstuffs, included in this class, namely, sauces, and cooked mix of spices, herbs, vegetables; yeast products, namely, yeast powder; yeast extracts; pasta sauces; cereal preparations, namely, cereal bars; biscuits, cookies, cake; snacks included in this class, namely, cereal-based snack food; ready-to-eat meals being cereals; candy; preserved foodstuffs included in this class, namely, preserved garden herbs as seasonings and spices; salad dressings; flavorings and perfumes for beverages and foodstuffs being syrup and powders for flavoring food or beverages aromatics, aromatic preparations and essences for food and drink, namely, syrup and powders for flavoring food or beverages; preparations for the flavoring of foodstuffs, namely, syrup and powders for flavoring food
Pseudo Mark
MAX A GOURMET; MAXA GOURMET
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2020-02-19
Primary Code
001
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-19
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
26
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
26
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
26
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
26
Address
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Correspondences
Name
Duane M. Byers
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2019-10-08 | 1403563 | BX | True |
True |
Trademark Events
Event Date | Event Description |
2020-02-17 | NEW APPLICATION ENTERED IN TRAM |
2020-02-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-05-05 | ASSIGNED TO EXAMINER |
2020-05-07 | NON-FINAL ACTION WRITTEN |
2020-05-07 | NON-FINAL ACTION E-MAILED |
2020-05-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-10-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-10-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-11-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-11-03 | EXAMINERS AMENDMENT -WRITTEN |
2020-11-03 | EXAMINERS AMENDMENT E-MAILED |
2020-11-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-11-03 | EXAMINER'S AMENDMENT ENTERED |
2020-11-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-11-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-12-08 | PUBLISHED FOR OPPOSITION |
2020-12-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-02-23 | REGISTERED-PRINCIPAL REGISTER |