LINGUINI SISTERS ALL NATURAL OLD-WORLD RECIPE - Trademark Details
Status: 700 - Registered
Serial Number
88793926
Registration Number
6141026
Word Mark
LINGUINI SISTERS ALL NATURAL OLD-WORLD RECIPE
Status
700 - Registered
Status Date
2020-09-01
Filing Date
2020-02-12
Registration Number
6141026
Registration Date
2020-09-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020302, 020702, 050104, 081301, 090304, 260121, 260126, 260907, 260921, 261709 - Shadows or silhouettes of women. Groups of females. Climbing bushes and plants, including ivy and vines. Macaroni, other pasta. Ladies' suits, dresses, skirts. Circles that are totally or partially shaded. Spirals, coils and swirls. Squares with a decorative border, including scalloped, ruffled and zig-zag edges. Squares that are completely or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2020-06-16
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
BERNS, LEE ANNE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"LINGUINI", "ALL NATURAL" AND "RECIPE"
Description of Mark
The mark consists of a stylized square with a thin beveled edge border along the inside of it, the square having a solid color on the bottom third of it and a leaf-and-vine pattern on the top third of it in the background, the wording "LINGUINI SISTERS" on the top of the square inside the border with spirals and curls in the font of the wording, a stylized shape on the bottom half of the circle being made of four rounded sides with curled inner borders, the wording "ALL NATURAL" on the top inside of the rounded shape and the wording "OLD-WORLD RECIPE" on the bottom inside of the rounded shape, the inside border of each rounded edge ending in a swirled curl with a small leaf shape in between each curl, totaling four leaves on the inside of the rounded shape, and a stylized depiction of three women behind the shape, each woman wearing pasta as a form of dress.
Goods and Services
Pasta sauce; Spaghetti sauce; Pesto sauce; Vodka infused sauce for pizza and pasta; Pizza sauce
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-16
Primary Code
030
First Use Anywhere Date
2013-01-25
First Use In Commerce Date
2016-01-19
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ALEXIS CAMPBELL
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 5948924 |
Trademark Events
Event Date | Event Description |
2020-02-15 | NEW APPLICATION ENTERED IN TRAM |
2020-02-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-02-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-05-03 | ASSIGNED TO EXAMINER |
2020-05-04 | EXAMINERS AMENDMENT -WRITTEN |
2020-05-04 | EXAMINERS AMENDMENT E-MAILED |
2020-05-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-05-04 | EXAMINER'S AMENDMENT ENTERED |
2020-05-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-05-12 | ASSIGNED TO LIE |
2020-05-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-06-16 | PUBLISHED FOR OPPOSITION |
2020-06-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-09-01 | REGISTERED-PRINCIPAL REGISTER |