TOP CHOICE NOODLE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88788188
Serial Number
88788188
Registration Number
6235296
Word Mark
TOP CHOICE NOODLE
Status
700 - Registered
Status Date
2020-12-29
Filing Date
2020-02-06
Registration Number
6235296
Registration Date
2020-12-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
090104, 110125, 280103 - Ribbons, bows. Other non-electric kitchen utensils, utensil holders. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2020-06-16
Attorney Name
Law Office Assigned Location Code
O10
Employee Name
BURCH, JILLIAN RENEE
Statements
Indication of Colors claimed
The color(s) yellow, orange, black and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NOODLE"
Description of Mark
The mark consists of the phrase "TOP CHOICE NOODLE" in block print font in orange, surrounded by curved yellow lines on top, below and on either side of the phrase. Directly above the phrase "TOP CHOICE NOODLE" are 5 Chinese characters in red. Above the Chinese characters is a stylized ribbon with a bow in yellow that resembles noodles. To the left and to the right of the Chinese characters are pairs of chop sticks appearing in yellow, orange and black.
Goods and Services
Noodles; Chinese noodles; Instant noodles; Instant chinese noodles
Transliteration Statement
The non-Latin characters in the mark transliterate to "luo", "cheng", "da", "zhang" and "gui" and this means "name of a river", "city wall", "big"; "large"; "huge"; "great", "The palm (of a human hand)"; "the sole (of a human foot)"; "the foot of certain animals and birds"; "to control" and "cupboard"; "cabinet", respectively, in English.
Translation of Words in Mark
The English translation of the Chinese characters in the mark is "name of a river", "city wall", "big; large; huge; great", "The palm (of a human hand); the sole (of a human foot); the foot of certain animals and birds; to control" and "cupboard; cabinet", respectively.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-11
Primary Code
030
First Use Anywhere Date
2020-06-28
First Use In Commerce Date
2020-07-30
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Miriam D. Trudell
Address
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Trademark Events
Event DateEvent Description
2020-02-10NEW APPLICATION ENTERED IN TRAM
2020-02-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-02-12NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-04-25ASSIGNED TO EXAMINER
2020-05-01EXAMINERS AMENDMENT -WRITTEN
2020-05-01EXAMINERS AMENDMENT E-MAILED
2020-05-01NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-05-01EXAMINER'S AMENDMENT ENTERED
2020-05-05APPROVED FOR PUB - PRINCIPAL REGISTER
2020-05-12ASSIGNED TO LIE
2020-05-27NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-06-16PUBLISHED FOR OPPOSITION
2020-06-16OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-08-11NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-10-21TEAS STATEMENT OF USE RECEIVED
2020-11-04CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-10-21USE AMENDMENT FILED
2020-11-04STATEMENT OF USE PROCESSING COMPLETE
2020-11-24ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-11-25NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-12-29REGISTERED-PRINCIPAL REGISTER