MAKE IT COUNT - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88777621
Word Mark
MAKE IT COUNT
Status
731 - Second Extension - Granted
Status Date
2022-01-31
Filing Date
2020-01-29
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-12-15
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
LAPTER, ALAIN J
Statements
Goods and Services
Coffee creamer; gluten-free baked goods, namely, fruit-based food bars, vegetable-based food bars, nut-based food bars, and seed-based food bars; grain-free baked goods, namely, fruit-based food bars, vegetable-based food bars, nut-based food bars, and seed-based food bars
Goods and Services
Beverages made of coffee; Beverages with a coffee base; Coffee; Coffee-based beverages; buttered coffee; syrup for flavoring coffee; gluten-free baked goods, namely, bakery goods; grain-free baked goods, namely, bakery goods; superfood-enhanced coffee
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-04
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Jered E. Matthysse
Address
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Trademark Events
| Event Date | Event Description |
| 2020-02-01 | NEW APPLICATION ENTERED IN TRAM |
| 2020-02-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-04-17 | ASSIGNED TO EXAMINER |
| 2020-04-23 | NON-FINAL ACTION WRITTEN |
| 2020-04-23 | NON-FINAL ACTION E-MAILED |
| 2020-04-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-10-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-10-23 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-10-23 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-10-23 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-10-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-10-23 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2020-11-08 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-11-08 | EXAMINERS AMENDMENT E-MAILED |
| 2020-11-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-11-08 | EXAMINER'S AMENDMENT ENTERED |
| 2020-11-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-11-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-12-15 | PUBLISHED FOR OPPOSITION |
| 2020-12-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-02-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-04-09 | TEAS EXTENSION RECEIVED |
| 2021-04-09 | EXTENSION 1 FILED |
| 2021-04-09 | EXTENSION 1 GRANTED |
| 2021-04-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2022-01-31 | TEAS EXTENSION RECEIVED |
| 2022-01-31 | EXTENSION 2 FILED |
| 2022-01-31 | EXTENSION 2 GRANTED |
| 2022-02-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
