ALL NATURAL PEPPAJOY HOMEMADE GOURMET HOT SAUCE - Trademark Details
Status: 700 - Registered
Serial Number
88770024
Registration Number
6209206
Word Mark
ALL NATURAL PEPPAJOY HOMEMADE GOURMET HOT SAUCE
Status
700 - Registered
Status Date
2020-12-01
Filing Date
2020-01-22
Registration Number
6209206
Registration Date
2020-12-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010109, 010113, 010525, 051109, 240907, 270304 - Two stars. More than one star with five points. Other representations of the sun. Peppers. Banners. Representations of plants or parts of plants forming letters or numerals, including punctuation.
Published for Opposition Date
2020-09-15
Law Office Assigned Location Code
L90
Employee Name
WATSON, JULIE A
Statements
Indication of Colors claimed
The color(s) red, yellow, green, black and gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ALL NATURAL" AND "HOMEMADE GOURMET HOT SAUCE"
Description of Mark
The mark consists of a yellow sun-like image forming the background, the word "PEPPAJOY" in red with a red pepper with a green top forming the letter "J" in "PEPPAJOY". Above the word "PEPPAJOY" in the wording "ALL NATURAL" in black with a with a small five-point start on either side. A green banner with gold border stripes appears at the bottom containing the wording "HANDMADE GOURMET HOT SAUCE" with "HANDMADE GOURMET" and "SAUCE" in black and "HOT" in red.
Goods and Services
Hot sauce made of natural ingredients
Pseudo Mark
PEPPER JOY GOURMET HOT SAUCE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-01-27
Primary Code
030
First Use Anywhere Date
2015-01-01
First Use In Commerce Date
2016-05-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Correspondences
Name
HANDFIELD, DOWEEN DELANO
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2020-01-25 | NEW APPLICATION ENTERED IN TRAM |
| 2020-01-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-01-28 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-04-09 | ASSIGNED TO EXAMINER |
| 2020-04-09 | NON-FINAL ACTION WRITTEN |
| 2020-04-09 | NON-FINAL ACTION E-MAILED |
| 2020-04-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-08-13 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-08-13 | EXAMINERS AMENDMENT E-MAILED |
| 2020-08-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-08-13 | EXAMINER'S AMENDMENT ENTERED |
| 2020-08-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-08-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-09-15 | PUBLISHED FOR OPPOSITION |
| 2020-09-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-12-01 | REGISTERED-PRINCIPAL REGISTER |
