VIDALIA - Trademark Details
Status: 686 - Published For Opposition
Image for trademark with serial number 88768837
Serial Number
88768837
Word Mark
VIDALIA
Status
686 - Published For Opposition
Status Date
2020-06-09
Filing Date
2020-01-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261701, 261705 - Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2020-06-09
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
HACK, ANDREA R
Statements
Indication of Colors claimed
The color(s) green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized term "VIDALIA" in green bold letters with a line under the letters "vida".
Goods and Services
Almond milk; almond milk for culinary purposes; almond milk-based beverages; bone oil for food; butter; cocoa butter for food; coconut butter being edible fat made from coconuts; coconut fat; coconut milk; coconut milk for culinary purposes; coconut milk-based beverages; coconut oil for food; extra virgin olive oil for food; fat-containing mixtures for bread slices, namely, edible fats; edible fats; fat substances for preparing edible fat; linseed oil for food; maize oil for food; margarine; milk based beverages; milk products excluding ice cream, ice milk and frozen yogurt; milk shakes; milk substitutes; oils for food; olive oil for food; palm kernel oil for food; palm oil for food; colza oil for food; sesame oil for food; soya bean oil for food; sunflower oil for food; yogurt; all the above excluding goods made with or flavored with onions
Goods and Services
Biscuits; bread rolls; bread; breadcrumbs; buns; cakes; cereal bars; preparations made from cereals, namely, breads, muffins and cookies; cereal-based snack food; chocolate; chocolate-based beverages with milk; chocolate-based beverages; cocoa; cocoa beverages with milk; cocoa-based beverages; coffee; coffee beverages with milk; coffee-based beverages; crackers; croissants; croûtons; gluten-free bread; high-protein cereal bars; mayonnaise; muesli; pains au chocolat; pastries; pies; tea; tea-based beverages; unleavened bread; buttercream icing; all the above excluding goods made with or flavored with onions
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-01-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-01-26
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
ANN K. FORD
Address
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Trademark Events
Event DateEvent Description
2020-01-25NEW APPLICATION ENTERED IN TRAM
2020-01-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-01-28NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-04-04ASSIGNED TO EXAMINER
2020-04-06NON-FINAL ACTION WRITTEN
2020-04-06NON-FINAL ACTION E-MAILED
2020-04-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-05-06EXAMINERS AMENDMENT -WRITTEN
2020-05-06EXAMINERS AMENDMENT E-MAILED
2020-05-06NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-05-06EXAMINER'S AMENDMENT ENTERED
2020-05-06APPROVED FOR PUB - PRINCIPAL REGISTER
2020-05-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-06-09PUBLISHED FOR OPPOSITION
2020-06-09OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED