ANSEL'S AWESOME SAUCE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88760060
Word Mark
ANSEL'S AWESOME SAUCE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2021-04-12
Filing Date
2020-01-15
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
N80
Employee Name
AURAND, KYLE C
Statements
Disclaimer with Predetermined Text
"SAUCE"
Goods and Services
Barbeque sauce; Condiment, namely, pepper sauce; Hot sauce; Mustard
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-01-21
Primary Code
030
First Use Anywhere Date
2018-06-21
First Use In Commerce Date
2018-06-21
Correspondences
Name
Cummings, Ansel E
Address
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Trademark Events
| Event Date | Event Description |
| 2020-01-18 | NEW APPLICATION ENTERED IN TRAM |
| 2020-01-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-04-02 | ASSIGNED TO EXAMINER |
| 2020-04-02 | NON-FINAL ACTION WRITTEN |
| 2020-04-02 | NON-FINAL ACTION E-MAILED |
| 2020-04-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-09-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-09-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-09-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-09-28 | FINAL REFUSAL WRITTEN |
| 2020-09-28 | FINAL REFUSAL E-MAILED |
| 2020-09-28 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-04-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2021-04-12 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
