Image Trademark with Serial Number 88739703
Status: 732 - Third Extension - Granted
Image for trademark with serial number 88739703
Serial Number
88739703
Status
732 - Third Extension - Granted
Status Date
2021-12-03
Filing Date
2019-12-26
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
011508, 021101, 260121, 261709 - A single drop (including a single raindrop or a single teardrop). Hearts. Circles that are totally or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2020-05-05
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
MANGUBAT, ALEXANDER GE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of six symmetrical teardrop-shapes within a circle, and a slanted line protruding from the top right section of the circle, and an upside down elongated heart-shape slightly left and above the slanted line.
Goods and Services
Sweetened beverages, namely, dairy-based beverages, soy-milk-based beverages for use as a milk substitute, and rice-milk-based beverages for use as a milk substitute; sweetened foods, namely, cheese, yogurt, and dried fruit
Goods and Services
Sweetened foods, namely, breakfast cereals, cereal-based snack foods, ice cream, chocolate, and bakery products; sweetened beverages, namely, coffee and beverages with a tea base; chewing gum
Goods and Services
Vegetable juice; sweetened fruit-flavored beverages; sweetened beverages, namely, soy-based beverages not being milk substitutes, almond-based beverages not being milk substitutes, non-alcoholic rice-based beverages not being milk substitutes, smoothies, and fruit flavored carbonated drinks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-01-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-01-04
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-01-04
Primary Code
032
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jennifer Lee Taylor
Address
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Trademark Events
Event DateEvent Description
2019-12-30NEW APPLICATION ENTERED IN TRAM
2020-01-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-01-07NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-03-20ASSIGNED TO EXAMINER
2020-03-27APPROVED FOR PUB - PRINCIPAL REGISTER
2020-04-15NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-05-05PUBLISHED FOR OPPOSITION
2020-05-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-06-30NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-12-14TEAS EXTENSION RECEIVED
2020-12-14EXTENSION 1 FILED
2020-12-14EXTENSION 1 GRANTED
2020-12-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-06-15TEAS EXTENSION RECEIVED
2021-06-15EXTENSION 2 FILED
2021-06-15EXTENSION 2 GRANTED
2021-06-17NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-12-03TEAS EXTENSION RECEIVED
2021-12-03EXTENSION 3 FILED
2021-12-03EXTENSION 3 GRANTED
2021-12-07NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2022-01-28ASSIGNED TO EXAMINER