ALMOND BEEF GROWERS, USA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88739888
Word Mark
ALMOND BEEF GROWERS, USA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2021-08-31
Filing Date
2019-12-26
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
DUFFIN, GRACE M
Statements
Disclaimer with Predetermined Text
"BEEF GROWERS, USA"
Goods and Services
Live cattle; Livestock, namely, Cattle
Classification Information
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2020-01-04
Primary Code
031
Correspondences
Name
Andrew T. Rissler
Address
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Trademark Events
Event Date | Event Description |
2019-12-30 | NEW APPLICATION ENTERED IN TRAM |
2020-01-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-03-20 | ASSIGNED TO EXAMINER |
2020-03-27 | NON-FINAL ACTION WRITTEN |
2020-03-27 | NON-FINAL ACTION E-MAILED |
2020-03-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-03-27 | NON-FINAL ACTION WRITTEN |
2020-03-27 | NON-FINAL ACTION E-MAILED |
2020-03-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-09-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-01-05 | ASSIGNED TO LIE |
2021-01-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-01-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-02-17 | NON-FINAL ACTION WRITTEN |
2021-02-17 | NON-FINAL ACTION E-MAILED |
2021-02-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-08-31 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2021-08-31 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |