TS TUTOR & SPUNKY - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88734524
Serial Number
88734524
Registration Number
6303933
Word Mark
TS TUTOR & SPUNKY
Status
700 - Registered
Status Date
2021-03-30
Filing Date
2019-12-20
Registration Number
6303933
Registration Date
2021-03-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261709, 270301 - Curved line(s), band(s) or bar(s). Geometric figures forming letters or numerals, including punctuation.
Published for Opposition Date
2021-01-12
Law Office Assigned Location Code
N40
Employee Name
KLEINMAN, CORINNE ANNE
Statements
Indication of Colors claimed
The color(s) brown is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized letters "TS" in brown where the "T" is made from a curvy horizontal line with a circular end and a curvy vertical line, and the "S" is made from a curvy line parallel to the "T" and where the bottom curves up to a circular end, all above the stylized wording "TUTOR & SPUNKY" in brown.
Goods and Services
Beverages made of coffee; Beverages made of tea; Beverages with a chocolate base; Beverages with a coffee base; Coffee based beverages; Cookies; Salad dressing; Sandwiches; Cocoa beverages with milk; Coffee-based iced beverages; Corn-based chips; Macaroni salad; Scented water for flavoring beverages; Tea-based beverages; Tea-based iced beverages
Pseudo Mark
TS TUTOR AND SPUNKY'S DELI
Pseudo Mark
TS TUTOR AND SPUNKY
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-08
Primary Code
030
First Use Anywhere Date
2009-06-01
First Use In Commerce Date
2009-06-01
Current Trademark Owners
Party Name
Samantha Sandwiches, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Samantha Sandwiches, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Samantha Sandwiches, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Samantha Sandwiches, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Samantha Sandwiches, Inc.
Address
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Trademark Events
Event DateEvent Description
2019-12-24NEW APPLICATION ENTERED IN TRAM
2019-12-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-12-31NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-03-19ASSIGNED TO EXAMINER
2020-03-23REMOVED FROM TEAS PLUS
2020-03-23NON-FINAL ACTION WRITTEN
2020-03-23NON-FINAL ACTION E-MAILED
2020-03-23NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-09-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-09-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-09-14TEAS/EMAIL CORRESPONDENCE ENTERED
2020-10-08RESTORE TO TEAS PLUS
2020-10-08NON-FINAL ACTION WRITTEN
2020-10-08NON-FINAL ACTION E-MAILED
2020-10-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-10-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-10-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-10-22TEAS/EMAIL CORRESPONDENCE ENTERED
2020-11-16NON-FINAL ACTION WRITTEN
2020-11-16NON-FINAL ACTION E-MAILED
2020-11-16NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-12-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-12-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-12-08TEAS/EMAIL CORRESPONDENCE ENTERED
2020-12-09EXAMINERS AMENDMENT -WRITTEN
2020-12-09EXAMINERS AMENDMENT E-MAILED
2020-12-09NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-12-09EXAMINER'S AMENDMENT ENTERED
2020-12-09APPROVED FOR PUB - PRINCIPAL REGISTER
2020-12-23NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-01-12PUBLISHED FOR OPPOSITION
2021-01-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-03-30REGISTERED-PRINCIPAL REGISTER