BAKETO BAKERY - Trademark Details
Status: 700 - Registered
Serial Number
88719049
Registration Number
6471763
Word Mark
BAKETO BAKERY
Status
700 - Registered
Status Date
2021-08-31
Filing Date
2019-12-07
Registration Number
6471763
Registration Date
2021-08-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011518, 241718 - More than one drop including teardrops or raindrops. Yin-Yang symbol.
Published for Opposition Date
2020-05-12
Law Office Assigned Location Code
N10
Employee Name
BULLOFF, TOBY ELLEN
Statements
Indication of Colors claimed
The color(s) dark green, yellow, brown, white and light green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKERY"
Description of Mark
The mark consists of yin-yang type symbol consisting of two separate colored drop-like shapes, with a yellow dot in the white shape on top, and a brown dot in the light-green shape, with word Baketo under the symbol, aligned vertically in three rows, with two letters in each row: "BA" on top, "KE" in the middle and "TO" in the bottom row, followed by word Bakery under the letters "TO"; all the letters are in white color and the entire mark is on the dark green background.
Goods and Services
Bread; Bread and buns; Bread and pastry; Bread crumbs; Bread doughs; Bread sticks; Cake dough; Cake mixes; Cakes; Chocolate; Chocolate cakes; Chocolate chips; Chocolate confections; Chocolate covered fruit; Chocolate fondue; Chocolate mousses; Chocolate pastes; Chocolate powder; Chocolate truffles; Chocolate-based fillings for cakes and pies; Cookies; Pastries; Pastry; Puddings for use as desserts; Frozen breads
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-11
Primary Code
030
First Use Anywhere Date
2021-01-01
First Use In Commerce Date
2021-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Crumbs Bakery LLC
Address
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Trademark Events
Event Date | Event Description |
2019-12-11 | NEW APPLICATION ENTERED IN TRAM |
2019-12-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-12-12 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-03-09 | ASSIGNED TO EXAMINER |
2020-03-09 | NON-FINAL ACTION WRITTEN |
2020-03-09 | NON-FINAL ACTION E-MAILED |
2020-03-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-03-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-03-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-03-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-03-26 | FINAL REFUSAL WRITTEN |
2020-03-26 | FINAL REFUSAL E-MAILED |
2020-03-26 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2020-03-26 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2020-03-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-03-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-04-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-04-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-05-12 | PUBLISHED FOR OPPOSITION |
2020-05-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-07-07 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-01-06 | TEAS STATEMENT OF USE RECEIVED |
2021-01-26 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-01-06 | USE AMENDMENT FILED |
2021-01-26 | STATEMENT OF USE PROCESSING COMPLETE |
2021-02-11 | SU - NON-FINAL ACTION - WRITTEN |
2021-02-11 | NON-FINAL ACTION E-MAILED |
2021-02-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-07-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-07-22 | ASSIGNED TO LIE |
2021-07-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-07-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-07-23 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2021-07-24 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2021-08-31 | REGISTERED-PRINCIPAL REGISTER |