OATSMART - Trademark Details
Status: 731 - Second Extension - Granted
Image for trademark with serial number 88714392
Serial Number
88714392
Word Mark
OATSMART
Status
731 - Second Extension - Granted
Status Date
2021-10-21
Filing Date
2019-12-04
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-10-13
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
WOOD, CAROLINE
Statements
Goods and Services
Food, namely, non-dairy milk substitutes, non-dairy creamer, non-dairy yogurt; Food products, namely, oat milk, oat-based milk substitutes, oat based yogurt; Food substitutes, namely, sour cream substitutes, butter substitutes, yogurt substitutes; Oat milk; Oat-based milk substitutes; oat-based yogurts
Goods and Services
Oat-based ice cream; oat-based frozen yogurt; breakfast cereals containing oats; ice cream substitutes
Pseudo Mark
OAT SMART
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-09
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-09
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
David B. Dellenbach
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0103918
Original Filing Date USPTO
2021-01-05
International Registration Number
1585154
International Registration Date
2021-01-05
International Status Code
480
International Renewal Date
2031-01-05
Madrid History Events
DateCodeDescription
2021-03-01IRRCVIRREGULARITY RESPONSE RECEIVED FROM APPLICANT
2021-01-11MCERTMANUALLY CERTIFIED
2021-01-31IRREGIRREGULARITY NOTICE RECEIVED FROM IB
2021-04-08CREATAPPLICATION FOR IR REGISTERED BY IB
2021-03-09IRRACRESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED
2021-03-09IRSNTIRREGULARITY RESPONSE SENT TO IB
2021-01-05NEWAPNEW APPLICATION FOR IR RECEIVED
2021-01-12APPSTIR CERTIFIED AND SENT TO IB
Trademark Events
Event DateEvent Description
2019-12-07NEW APPLICATION ENTERED IN TRAM
2019-12-09NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-02-05ASSIGNED TO EXAMINER
2020-02-08NON-FINAL ACTION WRITTEN
2020-02-08NON-FINAL ACTION E-MAILED
2020-02-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-07-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-07-29ASSIGNED TO LIE
2020-08-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-08-03TEAS/EMAIL CORRESPONDENCE ENTERED
2020-08-24FINAL REFUSAL WRITTEN
2020-08-24FINAL REFUSAL E-MAILED
2020-08-24NOTIFICATION OF FINAL REFUSAL EMAILED
2020-08-27EXAMINERS AMENDMENT -WRITTEN
2020-08-27EXAMINERS AMENDMENT E-MAILED
2020-08-27NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-08-27EXAMINER'S AMENDMENT ENTERED
2020-09-04APPROVED FOR PUB - PRINCIPAL REGISTER
2020-09-23NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-10-13PUBLISHED FOR OPPOSITION
2020-10-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-12-08NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-05-28TEAS EXTENSION RECEIVED
2021-05-28EXTENSION 1 FILED
2021-05-28EXTENSION 1 GRANTED
2021-06-01NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-10-21TEAS EXTENSION RECEIVED
2021-10-21EXTENSION 2 FILED
2021-10-21EXTENSION 2 GRANTED
2021-10-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED