COTTON CANDY - Trademark Details
Status: 660 - Subsequent Final Mailed
Serial Number
88710987
Word Mark
COTTON CANDY
Status
660 - Subsequent Final Mailed
Status Date
2021-11-24
Filing Date
2019-11-30
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
MOSCATI, JUSTIN RONALD
Statements
Goods and Services
Preserved, dried and cooked fruits and vegetables; jellies, jams and compotes; milk and milk products, namely, flavored milk, yoghurt, and cream
Goods and Services
Confectionary, namely, chewy sweets, chocolate confections, boiled confectionery made of sugar, hard confectionery made of sugar, jelly confections, lollipops; sherbet and sour lollies, toffee; sorbet; edible ices; seasonings; spices; sauces; condiments for food and drink being ketchup, mustard, barbeque sauce, and mayonnaise; custard
Goods and Services
Fresh fruits and vegetables, not being sweet corn; live plants, namely, fresh grape vines; parts of live plants not being sweet corn
Goods and Services
Beers; non-alcoholic carbonated and non-carbonated beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups for beverages; other non-alcoholic preparations for making beverages, namely, non-alcoholic fruit extracts used in the preparation of beverages
Goods and Services
Preparations for making alcoholic beverages, namely, alcoholic and non-alcoholic flavorings and essences for making alcoholic beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-05
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-12-05
Primary Code
031
First Use Anywhere Date
2010-07-26
First Use In Commerce Date
2010-08-31
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-12-05
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2019-12-05
Primary Code
033
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Kimberlee A. Boyle
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4007539 |
Prior Registration | 4109691 |
Madrid International Filings
Entry Number
1
Reference Number
A0092881
Original Filing Date USPTO
2019-12-27
International Registration Number
1556591
International Registration Date
2019-12-27
International Status Code
480
International Renewal Date
2029-12-27
Madrid History Events | ||
Date | Code | Description |
2020-10-14 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
2020-10-14 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
2020-02-05 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
2019-12-27 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2019-12-27 | ACERT | AUTOMATICALLY CERTIFIED |
2019-12-27 | APPST | IR CERTIFIED AND SENT TO IB |
2020-06-24 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
2020-10-22 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2020-09-23 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
Trademark Events
Event Date | Event Description |
2019-12-04 | NEW APPLICATION ENTERED IN TRAM |
2019-12-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-03-03 | ASSIGNED TO EXAMINER |
2020-03-05 | NON-FINAL ACTION WRITTEN |
2020-03-05 | NON-FINAL ACTION E-MAILED |
2020-03-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-04-20 | LETTER OF PROTEST EVIDENCE FORWARDED |
2020-04-24 | LETTER OF PROTEST EVIDENCE REVIEWED-NO FURTHER ACTION TAKEN |
2020-09-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-09-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-09-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-09-25 | FINAL REFUSAL WRITTEN |
2020-09-25 | FINAL REFUSAL E-MAILED |
2020-09-25 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2021-01-04 | NON-FINAL ACTION WRITTEN |
2021-01-04 | NON-FINAL ACTION E-MAILED |
2021-01-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-07-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-07-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-07-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-07-29 | NON-FINAL ACTION WRITTEN |
2021-07-29 | NON-FINAL ACTION E-MAILED |
2021-07-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-10-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-10-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-10-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-11-24 | SUBSEQUENT FINAL REFUSAL WRITTEN |
2021-11-24 | SUBSEQUENT FINAL EMAILED |
2021-11-24 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |