ROBIN HOT - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88708451
Serial Number
88708451
Registration Number
6252642
Word Mark
ROBIN HOT
Status
700 - Registered
Status Date
2021-01-19
Filing Date
2019-11-27
Registration Number
6252642
Registration Date
2021-01-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
051109, 090505 - Peppers. Sombreros, cowboy hats (10 gallon hats), other broad-brimmed hats.
Published for Opposition Date
2020-07-07
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
SNAPP, TINA LOUISE
Statements
Indication of Colors claimed
The color(s) light green, dark green, red, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HOT"
Description of Mark
The mark consists of a light green and dark green hat containing a red pepper with a white line sticking out of the hat's bill on top of the word "ROBIN" in dark green, which is on top of the word "HOT" in red.
Goods and Services
Ajvar, namely, preserved peppers; processed onions, chili, and dried vegetables; preserved beans; candied fruits; olive oil for food; tomato juice for cooking; preserved fruits; sesame oil for food; sunflower oil for food; dried cooked fruits; processed fruits and vegetables; canned vegetables; cooked vegetables; dried vegetables; strong spicy fruit, preserved
Goods and Services
Sauces; flavor enhancers used in food and beverage products; hot chili sauce; hot sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-04
Primary Code
030
First Use Anywhere Date
2014-12-05
First Use In Commerce Date
2019-12-03
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
John P. Murtaugh
Address
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Trademark Events
Event DateEvent Description
2019-11-30NEW APPLICATION ENTERED IN TRAM
2019-12-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-12-05NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-03-02ASSIGNED TO EXAMINER
2020-03-11NON-FINAL ACTION WRITTEN
2020-03-11NON-FINAL ACTION E-MAILED
2020-03-11NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-05-22TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-06-02ASSIGNED TO LIE
2020-06-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-06-03TEAS/EMAIL CORRESPONDENCE ENTERED
2020-06-04APPROVED FOR PUB - PRINCIPAL REGISTER
2020-06-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-07-07PUBLISHED FOR OPPOSITION
2020-07-07OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-09-01NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-10-09TEAS STATEMENT OF USE RECEIVED
2020-10-26CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-10-09USE AMENDMENT FILED
2020-10-26STATEMENT OF USE PROCESSING COMPLETE
2020-11-16SU - NON-FINAL ACTION - WRITTEN
2020-11-16NON-FINAL ACTION E-MAILED
2020-11-16NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-11-16TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-11-30ASSIGNED TO LIE
2020-12-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-12-10TEAS/EMAIL CORRESPONDENCE ENTERED
2020-12-11ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-12-12NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2021-01-19REGISTERED-PRINCIPAL REGISTER