CIPRIANI FOOD - Trademark Details
Status: 700 - Registered
Serial Number
88699769
Registration Number
6084703
Word Mark
CIPRIANI FOOD
Status
700 - Registered
Status Date
2020-06-23
Filing Date
2019-11-20
Registration Number
6084703
Registration Date
2020-06-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020131, 110111, 110315, 261701, 261706 - Stylized men, including men depicted in caricature form. Mixers, beaters, whisks (non-electric). Glasses with stems. Straight line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2020-04-07
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
ALESKOW, DAVID HOWARD
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOOD"
Description of Mark
The mark consists of a stylized representation of a bartender holding a cocktail mixer, a diagonal line appearing below him, with three beverage glasses in front of him. Below the design is the stylized text "CIPRIANI FOOD".
Goods and Services
Jellies; Jams; Edible oils; Olive oil for food; Extra virgin olive oil for food
Goods and Services
Coffee; Tea; Cocoa; Rice; Flour and preparations from cereals, namely, pasta, spaghetti, bread, biscuits and pastries; Confectionery, namely, chocolate, honey, and sweets; Vinegar; Sauces
Goods and Services
Wines; Aperitifs; Prepared alcoholic cocktails; Alcoholic cocktail mixes
Section 2(f) Limitation Statement
As to CIPRIANI
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-26
Primary Code
029
First Use Anywhere Date
1997-06-01
First Use In Commerce Date
1997-06-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-26
Primary Code
030
First Use Anywhere Date
1997-06-01
First Use In Commerce Date
1997-06-01
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2019-11-26
Primary Code
033
First Use Anywhere Date
1997-06-01
First Use In Commerce Date
1997-06-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
DONNA L. MIRMAN
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3633746 |
| Prior Registration | 3996613 |
| Prior Registration | 5259806 |
Trademark Events
| Event Date | Event Description |
| 2019-11-23 | NEW APPLICATION ENTERED IN TRAM |
| 2019-11-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-11-27 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-02-24 | ASSIGNED TO EXAMINER |
| 2020-02-24 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-02-24 | EXAMINERS AMENDMENT E-MAILED |
| 2020-02-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-02-24 | EXAMINER'S AMENDMENT ENTERED |
| 2020-02-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-03-02 | ASSIGNED TO LIE |
| 2020-03-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2020-03-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-04-07 | PUBLISHED FOR OPPOSITION |
| 2020-04-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-06-23 | REGISTERED-PRINCIPAL REGISTER |
